Restaurant Crew Member - Flexible Schedule & Growth

Wendys; New York; On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Free meals

Employee discount

Healthcare options

401(k) plan

Job summary

Wendy's in Amherst, New York is seeking a Restaurant Crew Member to join our fast-paced, customer-focused team. You will assist customers, prepare menu items, and maintain cleanliness and safety standards to deliver a great dining experience.

The role offers flexible scheduling, training on start-up tasks, and advancement opportunities. You must be dependable, eager to learn, and able to work evenings, weekends, and holidays.

Qualifications

• Previous experience in a restaurant or customer service preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong interpersonal and communication skills to interact effectively with customers and team members.
• Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
• Availability to work flexible hours, including evenings, weekends, and holidays as needed.

Responsibilities

• Customer Service: Greet customers and assist with orders; provide recommendations.
• Food Preparation and Assembly: Prepare and assemble items according to recipes and standards.
• Cleaning and Sanitation: Maintain cleanliness of dining area, kitchen, and service areas; follow safety guidelines.
• Teamwork and Communication: Work with team to ensure efficient operations; communicate with kitchen and management.
• Compliance and Policies: Adhere to company policies and health guidelines; report issues promptly.
• Upselling and Promotion: Inform customers about promotions and loyalty programs.

Job description

Wendy's in Amherst, New York is seeking a Restaurant Crew Member to join our fast-paced, customer-focused team. You will assist customers, prepare menu items, and maintain cleanliness and safety standards to deliver a great dining experience.

The role offers flexible scheduling, training on start-up tasks, and advancement opportunities. You must be dependable, eager to learn, and able to work evenings, weekends, and holidays.