Restaurant Crew Member - Flexible Hours & Perks

Wendys

New York

On-site

USD 22,000 - 23,000

Part time

14 days+
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Benefits offered by this job

Free meals
Employee discounts
Healthcare options
401(k) plan

Job summary

Wendy's in Rochester, NY is seeking a Restaurant Crew Member to join our fast-paced team. You’ll deliver friendly service, help prepare food, maintain cleanliness, and contribute to a positive dining experience for guests.

We offer flexible scheduling, paid training, and perks like free meals during shifts, employee discounts, health plan options, and a 401(k) plan. Prior restaurant experience is welcome but not required.

Qualifications

  • Previous restaurant or customer service experience preferred but not required.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Strong interpersonal and communication skills with customers and team members.
  • Willingness to learn, follow instructions, and maintain a positive attitude.

Responsibilities

  • Customer Service: greet customers, assist with orders, provide menu recommendations, ensure prompt, courteous service.
  • Food Preparation and Assembly: prepare and assemble items per recipes, ensure timely service and proper portioning.
  • Cleaning and Sanitation: maintain cleanliness of dining area, kitchen, and service areas per guidelines.
  • Teamwork and Communication: collaborate with team, communicate with kitchen and management about orders and issues.
  • Compliance and Policies: follow company policies, health and safety guidelines, report issues promptly.
  • Upselling and Promotion: inform customers about promotions, loyalty programs, and new items to boost guest experience.

Skills

Customer service
Food prep
Sanitation
Teamwork
Communication
Compliance
Upselling

Job description

Wendy's in Rochester, NY is seeking a Restaurant Crew Member to join our fast-paced team. You’ll deliver friendly service, help prepare food, maintain cleanliness, and contribute to a positive dining experience for guests.

We offer flexible scheduling, paid training, and perks like free meals during shifts, employee discounts, health plan options, and a 401(k) plan. Prior restaurant experience is welcome but not required.

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