Restaurant Crew Member — Fast-Paced Food Service, Flexible Hours

Taco Bell; Port Reading (NJ); On-site; USD 18,000 - 19,000; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan

401(k) Retirement Plan

STD, LTD, and Life Insurance

Job summary

HAZA BELL, a Taco Bell franchisee in Woodbridge, New Jersey, is seeking a Restaurant Crew Member to deliver fast, friendly service, assist with order taking, and help prepare and assemble food items. You will maintain cleanliness and safety standards, support teammates, and contribute to a positive dining experience.

Ideal applicants have a customer-service mindset, are willing to learn, and can work flexible hours, including evenings and weekends.

Qualifications

• Previous experience in a restaurant or customer service role is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong interpersonal and communication skills to interact effectively with customers and team members.
• Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
• Availability to work flexible hours, including evenings, weekends, and holidays as needed.

Responsibilities

• Greet customers warmly and assist them in placing their orders.
• Provide recommendations and answer questions about menu items.
• Prepare and assemble food and beverage items according to restaurant recipes and standards.
• Maintain cleanliness and organization of the dining area, kitchen, and service areas.
• Communicate effectively with kitchen staff, servers, and management regarding orders and issues.
• Support fellow team members during busy periods and contribute to a positive work environment.

Skills

Customer service

Communication

Teamwork

Multitasking

Job description

HAZA BELL, a Taco Bell franchisee in Woodbridge, New Jersey, is seeking a Restaurant Crew Member to deliver fast, friendly service, assist with order taking, and help prepare and assemble food items. You will maintain cleanliness and safety standards, support teammates, and contribute to a positive dining experience.

Ideal applicants have a customer-service mindset, are willing to learn, and can work flexible hours, including evenings and weekends.