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Five Guys Burgers and Fries is hiring a Restaurant Crew Member in a fast-paced environment. No restaurant experience required—we will teach you everything you need to know to be successful.
You will work across the register, dining room, grill, fry station, and prep areas to deliver an exceptional guest experience. Join a supportive team with flexible scheduling, competitive pay, tips, and opportunities for advancement.
Five Guys Burgers and Fries – Restaurant Crew Member
Are you looking for a fast-paced job with a great team, flexible scheduling, competitive pay, and opportunities to grow?
Join Five Guys Burgers and Fries, home of America's #1 burger. We are looking for positive, hardworking individuals who enjoy working with people, taking pride in their work, and being part of a team. No restaurant experience is required—we will teach you everything you need to know to be successful.
As a Restaurant Crew Member, you will work in all areas of the restaurant, including the register, dining room, grill, fry station, and food preparation areas. Every day is different, and every team member plays an important role in delivering an exceptional experience for our customers.
At Five Guys, many of our managers started as crew members. If you're looking for more than just a job and want an opportunity to learn, grow, and advance, we'd love to meet you.
Five Guys Burgers and Fries is one of America’s most successful hamburger concepts -- not just because we have the #1 burger in America according to the Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained to work every position in the restaurant. We have an open kitchen experience that’s fun with lots of team communication. From the register, to the grill, to morning prep and evening close, our employees form a unified team working in all aspects of the restaurant. We provide competitive pay, plus tips and a unique bonus program that provides the opportunity to earn cash bonuses monthly and quarterly.
We have an open kitchen experience that’s fun with lots of team communication.