Restaurant Crew Member

Dairy Queen; Russellville (AR); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in the fast-food sector is seeking enthusiastic and positive team members to join their vibrant crew. This exciting part-time opportunity involves being the face of the brand, delivering exceptional customer service, and ensuring a fun and fast-paced work environment. Ideal candidates will thrive under pressure, maintain a positive attitude, and be eager to create memorable experiences for fans. Join a team where your contributions matter, and help bring smiles to customers while enjoying a dynamic workplace that values teamwork and fun!

Qualifications

• Ability to communicate positively with fans and co-workers.
• Comfortable standing for shifts and lifting up to 50 pounds.

Responsibilities

• Prepare food products following health and safety standards.
• Maintain a positive, clean, and inviting environment for fans.

Skills

Positive Communication

Teamwork

Problem Solving

Time Management

Food Safety Knowledge

Tools

Grill

Fryer

Freezer

Job description

Job Details Job Location: Russellville - Russellville, AR Position Type: Part Time Salary Range: $11.00 Hourly

We strive to create positive memories for all our fans, so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. If you enjoy working in a fun, fast-paced environment, we would love to hear from you. Applicants should be eager to lead, do things right, be accountable, have ownership in what they do, and be able to create smiles and stories for our fans.

Job Functions

• Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance.
• Enthusiastically greet and welcome fans to the Dairy Queen brand.
• Strive to exceed fan expectations and deliver fan-first service through timely and quality service.
• Quickly and accurately prepare food products following restaurant, health, and safety standards.
• Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment.
• Complete assigned preparation work for stocking and setting up grill area.
• Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards.
• Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members.
• Create and maintain a positive, safe, clean, and inviting environment for fans and team members.
• At all times exhibit a genuine passion for excellence.
• Perform other duties as assigned by management.

Qualifications

• Communicate positively with fans and co-workers constantly during shifts.
• Work well under pressure-packed situations while maintaining a great attitude.
• Comfortable standing for the entire shift and able to lift 50 pounds.
• Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F).
• Practice established food handling procedures and meet any local health regulations.
• Exhibit good manners, proper personal hygiene, and promptness.
• Have fun and maintain a positive attitude at all times!