Restaurant Crew Member

Jersey Mike's Subs; Kent (WA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant organization where you can thrive in a fast-paced environment while serving delicious subs! This role is perfect for those who love to interact with people and enjoy a fun, energetic workplace. As a Crew Member, you will be responsible for creating high-quality food, maintaining cleanliness, and ensuring every customer has an exceptional experience. With a focus on personal and professional development, this position offers the chance to grow your skills and be part of a community-oriented culture. If you are ready for a fulfilling career that emphasizes teamwork and customer satisfaction, this opportunity is for you!

Qualifications

• Must be 18 years or older to operate the slicer.
• 1 year of QSR experience preferred.

Responsibilities

• Create food consistent with high quality standards.
• Maintain a clean restaurant and provide exceptional customer experience.

Skills

Customer Service

Multitasking

Teamwork

Communication

Education

High School Degree or Equivalent

Tools

Slicer

Job description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!

The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

"Jersey Mike's - A Sub Above"

Jersey Mike's Subs is looking for Crew Members.

Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling, and rewarding!

If you like to have fun, banter with people, and enjoy sharing your life, then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

The primary requirement of a Jersey Mike's employee is commitment to company goals:

1. Create food consistent with Jersey Mike's high quality standards
2. Maintain restaurant that is noticeably cleaner than others
3. Work in a fast-paced team-driven atmosphere
4. Ability to multitask and work with a sense of urgency
5. Interface with customers and provide an exceptional experience
6. Full understanding of the terms accountability and information

Qualifications for the job:

1. Education: High school degree or equivalent
2. 1 Year QSR experience preferred
3. Other: Must be 18 years or older to operate the slicer
4. Serve Safe Certification - Food Handler
5. Must have reliable transportation

Key Competencies:

1. Excellent Menu and product knowledge
2. Awesome personality
3. Must be able to thrive in a fast-paced environment
4. Desire to improve self and skill sets
5. Able to communicate effectively with guests
6. Participate in all Jersey Mike's training programs
7. Ability to meet schedule requirements and is a reliable performer

Wage listed includes tips!

This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.