Restaurant Cashiers, Bussers, Food Runners

Urban Plates LLC; California (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

Urban Plates LLC seeks enthusiastic Team Members to join its mission of providing wholesome, clean food. Duties include excellent guest service, transaction processing, and maintaining a tidy environment. Competitive hourly pay plus tips and a range of benefits available after 6 months.

Benefits

75% off meals

Training and career development programs

Medical, Dental, Vision, Supplemental Health, and Life & Disability Insurance after 6 months

Qualifications

• Positive attitude and willingness to be a team player.
• Experience in a high-energy restaurant or food service environment is a plus.

Responsibilities

• Deliver excellent guest service and process transactions.
• Maintain cleanliness of dining areas and assist guests.
• Suggest beverages and guide guests through service.

Skills

Excellent guest service

Interpersonal skills

High energy

Ability to work in a high-volume environment

Job description

Job Description

Posted Tuesday, June 3, 2025 at 7:00 AM

Everyone deserves a job this good!

We’re looking for positive team members to join our mission of making craveable, wholesome, and clean food accessible to all. Join our front-of-the-house team serving guests directly or our back-of-the-house team crafting delicious, fresh-from-scratch food.

Become part of the Urban Plates family and help change the way the world eats, one plate at a time.

Our Team Members receive:

Pay Range: $17.28 - $17.60 per hour PLUS average tips of $4.19 - $4.67 per hour.

• 75% off meals
• Tips in addition to hourly pay
• Training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health, and Life & Disability Insurance after 6 months

Primary Responsibilities:

Front of House team members deliver excellent guest service, process transactions, maintain cleanliness of the dining area, patios, and restrooms, suggest beverages and pastries, and guide guests through the service line and dining areas.

Expected Behaviors:

1. Excellent guest service and interpersonal skills.

2. High energy and ability to work in a high-volume environment.

3. Maintain a clean, professional appearance and demeanor.

4. Be friendly and connect with guests.

5. Adhere to our Core Values and the Five Promises of a Great Team Member.