Restaurant & Bakery Baker

Perkins Restaurant and Bakery; Omaha (NE); On-site; USD 24,000 - 36,000; Full time

Job summary

Join a leading restaurant chain as a Baker, responsible for preparing high-quality bakery items while ensuring food safety and sanitation standards. Enjoy a supportive work environment with benefits such as flexible hours, yearly anniversary checks, and free employee meals. This position at Perkins Restaurant and Bakery offers an excellent opportunity for growth and development in the culinary field.

Benefits

Free Employee Meals

Yearly Anniversary Checks

Flexible Hours

Supportive Ownership

Qualifications

• Experience with food safety and sanitation practices.
• Ability to follow recipes and baking procedures.
• Strong communication skills with team members.

Responsibilities

• Prepare bakery items according to company standards.
• Maintain cleanliness and sanitation in work areas.
• Ensure high standards of food safety are followed.

Skills

Food Safety

Sanitation Procedures

Baking Techniques

Job description

Perkins Restaurant is now hiring a Baker for our Perkins Restaurant in Omaha .

Stop in any time to apply at :

2545 Abbott Plaza - Omaha

Benefits of working for us include :

1. Supportive ownership that believes in family

2. Closed on Christmas Day

3. Yearly anniversary checks for continued employment

4. Free Employee Meals and family discounts

5. Competitive wages for your experience

6. Paychecks delivered weekly

7. Flexible hours & schedules

8. Structured training program for all positions

9. Referral bonus for great employees who recruit other great employees

10. Career path that rewards you financially for your advancement within the company

• Ask manager for details

SUMMARY OF POSITION

Prepare bakery items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.

POSITION ACTIVITIES AND TASKS

Bake - Prepare bakery items according to Perkins standards and specifications. Label and date all trays of baked items. Observe proper food storage procedures. Ensures high standards of food safety.

Display - Set up and maintain the display cases. Use proper merchandising display techniques. Work with Host and Cashier to set up samples, holiday packaging and merchandising.

Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas. Keep bakery prep and storage areas clean and organized. Clean and sanitize bakery cases and display items. The Baker is responsible for the cleaning and sanitation of all bakery equipment, pans and utensils. Controls Food Cost

Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

Utilizes FIFO (first in first out) standards when preparing items.

Maintains Cleanliness

Maintains cleanliness of the kitchen, prep areas, coolers and storage areas

Follows proper safety procedures and policies concerning food handling, rotation and storage

Conducts line sweeps throughout the shift

Clean as you go" throughout the shift

Understands OSHA requirements and health department standards

Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.

Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.

Communicates with Manager on Duty and coworkers regarding product / service deficiencies, equipment, safety problems. Etc.

Keeps General Manager and Manager on Duty informed of problems and / or issues and proposes alternative solutions for consideration.

Assists Team Members

Preps items according to recipes and procedures

Assists dishwasher with washing and restocking dishes, pots, pans and utensils

Assist front of house staff with cleanliness of bakery cases

Provides guest service by communicating and cooperating with the front of house staff.

Disclaimer

This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Founded in 1958, Perkins operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.

The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.

BE A PART OF OUR SUCCESS

Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.