Restaurant Assistant Manager - Lead Team & Grow

Jimmy John's; South Carolina; On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Advancement Opportunities

Employee Discounts

Job summary

Jimmy John’s in South Carolina is seeking an Assistant Manager to lead daily restaurant operations, train teammates, and drive exceptional customer experiences. You will assist in optimizing scheduling and costs while maintaining brand standards.

Ideal candidates bring leadership, reliable communication, and a hands-on approach to ensure safe, high-quality service in a fast-paced environment, with a focus on teamwork and growth opportunities.

Qualifications

• Eligible to work in the U.S.
• Experience in restaurant management preferred
• Strong leadership and communication skills

Responsibilities

• Lead day-to-day restaurant operations.
• Train and supervise team members.
• Help manage food and labor costs.
• Ensure safety and quality standards.

Skills

Team leadership

Guest service

Food cost control

Labor cost management

Operations planning

Job description

Jimmy John’s in South Carolina is seeking an Assistant Manager to lead daily restaurant operations, train teammates, and drive exceptional customer experiences. You will assist in optimizing scheduling and costs while maintaining brand standards.

Ideal candidates bring leadership, reliable communication, and a hands-on approach to ensure safe, high-quality service in a fast-paced environment, with a focus on teamwork and growth opportunities.