Restaurant Assistant Manager

Golden Corral; Twin Falls (ID); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant team at a leading franchise where you will gain hands-on experience in restaurant management. This entry-level position offers a unique opportunity to be cross-trained across various roles, enhancing your skills in operational tasks and customer service. With a focus on personal growth and development, you will participate in a comprehensive one-year certification program designed to prepare you for future management roles. Embrace the chance to thrive in a supportive environment that values hard work and dedication. If you're ready to take the next step in your career, this opportunity is perfect for you!

Benefits

Paid Training

Opportunities for Upward Mobility

Qualifications

• 1-2 years of experience in the food service industry, preferably in management.
• High school diploma or equivalent; college coursework in hospitality is preferred.

Responsibilities

• Cross-trained in all skill positions within the restaurant.
• Gain knowledge of operational tasks including ordering and menu planning.

Skills

Restaurant Management

Operational Tasks

Customer Service

Education

High School Diploma

College Coursework in Hospitality

Job description

Our franchise organization, 24 Carrot Corral, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Position Overview

In this entry-level, hourly management position, you will be cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You will work closely with the General and Associate Managers and complete a one-year certification program consisting of modules designed to teach in-store management skills.

Benefits and Opportunities

Our franchise organization offers benefits tailored to meet the needs of you and your family. Golden Corral provides paid training and opportunities for upward mobility. We are seeking hardworking individuals with some restaurant management experience who are eager to grow and develop with a top company.

Requirements

• 1-2 years of experience in the food service industry, preferably in a management capacity at a high-volume restaurant with a diversified menu.
• High school diploma or equivalent; college coursework in hospitality or business is preferred.

Application Process

Thank you for your interest in Golden Corral. After completing your online application, you may be directed to an additional online questionnaire specific to the position.

Additional Information

This job posting is made by an independent franchisee of Golden Corral Corporation. The franchisee manages all hiring decisions and employment matters for this location. All questions regarding this job should be directed to the franchisee. Golden Corral Corporation does not employ at this franchise location.

We are an equal opportunity employer. All qualified applicants will be considered without regard to race, color, religion, sex, national origin, disability, veteran status, or other protected characteristics.

This franchise is independently owned and operated. Your application will be sent directly to the franchisee, and all employment decisions will be made by franchise management. Please contact the franchise location directly for inquiries about employment, not Golden Corral Corporate.