Restaurant Assistant Manager

THE WENSPOK COMPANIES; Pasco (WA); On-site; USD 50,000 - 65,000; Full time

Job summary

Une entreprise de restauration rapide dynamique recherche un Assistant General Manager à Pasco. Le candidat idéal possédera de l'expérience dans la gestion d’équipe, une passion pour le service à la clientèle et la capacité à atteindre des objectifs. Cette position offre un salaire compétitif et des opportunités de carrière excellentes grâce à une culture de promotion interne.

Benefits

Medical, dental, vision, RX

Bonuses paid monthly

Paid Vacation

401K

Meal discounts

Qualifications

• Minimum de deux ans comme Shift Supervisor ou un an comme Assistant Manager.
• Connaissance des ventes et capacité à travailler dans un environnement dynamique.
• Flexibilité pour travailler 50-55 heures par semaine, y compris les week-ends.

Responsibilities

• Assister le Restaurant General Manager dans la gestion des opérations.
• Former et développer le personnel.
• Maximiser les ventes et les objectifs de profit.

Skills

Leadership

Résolution de problèmes

Orientation client

Education

HS Diploma ou équivalent

Job description

The Wenspok Companies is a privately owned franchise of Wendy's restaurants in the USA. We operate 40 Wendy's restaurants between Washington, Idaho, Oregon, California and Nebraska; and employ over 1,000 people! EOE

JOIN OUR TEAM

Location: Pasco - 31, WA

Job Id:2226

# of Openings:1

Employment Type:Salary Exempt

Compensation:Dependent upon skills and experience

Join a company that offers competitive benefits, appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!

Our best candidate is a results-oriented professional with a strong customer focus!

The Assistant General Manager is responsible for supporting the Restaurant General Manager in the management of the entire restaurant's operations, which include (but not limited to):
• Training, developing and mentoring staff
• Creating a warm, welcoming work and dining environment
• Monitoring and reinforcing food safety procedures
• Maximizing store sales and profit goals
• Maintaining QSC standards
• Ensuring protection of Wendy's brand and assets
• Demonstrating drive for results
• Going above and beyond to serve our guests

Minimum Qualifications (include, but not limited to):
• HS Diploma or equivalent & possess all documents required by state and federal law.
• Minimum of two (2) years Shift Supervisor or 1 year Assistant Manager experience required (preferred in high volume

QSR &/or fast casual concepts)
• Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays
• Valid DL in good standing & access to private trans required
• Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment
• Working knowledge of cost of goods sales
• Excellent problem solving and decision making skills, results oriented and customer focused

Benefits (includes, but not limited to):
• Competitive base salary*
• Medical, dental, vision, RX
• Bonuses paid monthly
• Paid Vacation

• 401K
• Strong career and salary growth potential
• An excellent support network and promotion from within
• The personalized training, support and tools you need to reach your goals
• Defined career paths for those who pursue a long-term career
• Comprehensive, paid training program, meal discounts, direct deposit and more!

*based on relevant work experience

The Wenspok Companies is a privately owned franchise of Wendys Restaurants in the USA. We operate 52 Wendy's restaurants between Washington, Idaho, Oregon,Colorado, South Dakota, Nebraska and California, and employ over 1,300 people! EOE