Restaurant Assistant Manager

Zaxby's; Jacksboro (TN); On-site; USD 42,000 - 54,000; Full time

Job summary

Zaxby’s in Tennessee seeks an Assistant Manager to help lead daily restaurant operations. You will support the General Manager in overseeing shifts, ensuring guest service excellence, and upholding Zaxby’s quality standards for food, cleanliness, and hospitality.

Responsibilities include supervising and coaching team members, managing cash and POS operations, monitoring inventory and food safety, and helping achieve sales and labor goals in a fast-paced, team-oriented environment with clear

Qualifications

• Experience supervising restaurant staff.
• Experience with cash handling and POS systems.
• Knowledge of food safety standards.
• Ability to meet sales and labor goals.

Responsibilities

• Assist General Manager with daily restaurant operations.
• Lead shifts and coach team members.
• Ensure outstanding guest service and brand standards.
• Monitor inventory and support cost-control efforts.

Skills

Team leadership

Guest service

Cash handling

POS operations

Food safety

Job description

Zaxby’s is seeking an Assistant Manager to help lead daily operations in our fast-casual restaurant. In this role, you’ll support the General Manager in overseeing shifts, ensuring outstanding guest service, and maintaining Zaxby’s quality standards for food, cleanliness, and hospitality. Responsibilities include supervising and coaching team members, managing cash and POS operations, monitoring food safety and inventory, and helping achieve sales and labor goals. You’ll thrive in a fast-paced, team-oriented environment with clear opportunities for advancement into higher-level management roles across the growing Zaxby’s brand.