Restaurant Assistant General Manager

Pilot Company; Jurupa Valley (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading company is seeking a highly-skilled Restaurant Assistant Manager for its high-volume quick service restaurants. This role involves managing daily operations, leading team members, and ensuring guest satisfaction in a fast-paced environment. Ideal candidates should have food service management experience and strong leadership skills, offering a flexible schedule and competitive pay rates.

Benefits

Fuel Discount

Nation-wide Medical Plan/Dental/Vision

401(k)

Flexible Spending Accounts

Adoption Assistance

Tuition Reimbursement

Flexible Schedule

Weekly Pay

Qualifications

• Minimum one-year food service management experience required.
• Ability to work a flexible schedule.

Responsibilities

• Assist GM in selecting, coaching, training and developing team members.
• Ensure high level of guest satisfaction and food safety.
• Expedite food service and assist with food preparation.

Skills

Leadership

Customer Service

Integrity

Accountability

Education

High school diploma or equivalent certification

Job description

Pilot Flying J is seeking highly-skilled, experienced Restaurant Assistant Manager to assist in running our high-volume, quick service restaurants.

Our Restaurant Assistant Managers assist the Restaurant General Manager and are responsible for helping to manage the restaurant operation within a travel center. You will also be responsible for the following tasks:

• Fill in for the Restaurant General Manager
• Assist GM in selecting, coaching, training and developing Team Members
• Direct and assign work to Team Members
• Creating a positive work environment for team members
• Expedite food service and assist with food preparation
• Ensure high level of guest satisfaction, food quality, restaurant cleanliness, and a strong food safety environment

Pay Rates Starting between: $23.52 - $37.49 / hour, plus short term monthly incentive opportunity.

• Qualifications

  Qualifications

  As a Restaurant Assistant Manager, you must have excellent team leadership and customer service skills. You must also exemplify integrity and accountability at the managerial level.

  Additional requirements of the Restaurant Assistant Manager include:

  • High school diploma or equivalent certification required
  • Minimum one-year food service management experience required
  • Ability to work a flexible schedule

  Additional Information

  • Fuel Discount
  • Nation-wide Medical Plan/Dental/Vision
  • 401(k)
  • Flexible Spending Accounts
  • Adoption Assistance
  • Tuition Reimbursement
  • Flexible Schedule
  • Weekly Pay
• Compensation $23-$23
• Locations Mira Loma, CA • Fontana, CA • Tulare, CA