Resident Meal Delivery Driver & Kitchen Helper

Healthcare Services Group; Yankton (SD, OR); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group seeks a Food Service Driver to assist with meal preparation and delivery from the main kitchen to resident units. You will support dining experiences, serve meals per dietary needs, and help with kitchen sanitation while maintaining professional conduct and teamwork.

Responsibilities include delivering meals, assisting with prep, and upholding food safety standards. A high school diploma is preferred, with certification may be required by state law.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Food Safety Manager or Foodhandler Certification: Current ServSafe or State certification may be required as indicated by State / County law.

Responsibilities

• Deliver meals to residents using a vehicle.
• Serve meals according to dietary needs and portion sizes.
• Assist with food preparation.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Teamwork

Customer service

Education

High school diploma or equivalent

Food Safety/ServSafe certification

Job description

Healthcare Services Group seeks a Food Service Driver to assist with meal preparation and delivery from the main kitchen to resident units. You will support dining experiences, serve meals per dietary needs, and help with kitchen sanitation while maintaining professional conduct and teamwork.

Responsibilities include delivering meals, assisting with prep, and upholding food safety standards. A high school diploma is preferred, with certification may be required by state law.