Resident Dining & Kitchen Aide — Food Service

Healthcare Services Group, Inc.

Pennsylvania

On-site

USD 24,000 - 32,000

Full time

4 days ago
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Benefits offered by this job

Free Telemedicine
Free Prescription Discount Program
Free Employee Assistance Programs
PNC EarnedIt
Financial Wellness Support from PNC
Hands-on-Training & Support
Career Development

Job summary

Healthcare Services Group, Inc. is seeking a Food Service Worker/Kitchen Helper/Dietary Aide to assist in preparing and serving meals for residents in a long-term care facility. Join a dedicated team committed to enhancing resident dining experiences and safety.

You will help with food prep, portion meals per dietary needs, and keep the kitchen and dining areas clean and sanitized. Prior food service is preferred but not required; a state-required ServSafe or Food Handler certification may be

Qualifications

  • High school diploma or equivalent preferred.
  • Experience in food service or kitchen environment is preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Must be able to lift up to 30 pounds and stand for extended periods.
  • Current ServSafe or Food Handler certification is required by state/county law.

Responsibilities

  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.

Skills

Teamwork
Food handling
Customer service
Adaptability

Education

High school diploma or equivalent

Tools

ServSafe / Food Handler

Job description

Healthcare Services Group, Inc. is seeking a Food Service Worker/Kitchen Helper/Dietary Aide to assist in preparing and serving meals for residents in a long-term care facility. Join a dedicated team committed to enhancing resident dining experiences and safety.

You will help with food prep, portion meals per dietary needs, and keep the kitchen and dining areas clean and sanitized. Prior food service is preferred but not required; a state-required ServSafe or Food Handler certification may be

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