Resident-Focused Dining Server (Senior Living)

Benchmark Senior Living; Franklin (MA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Holiday benefits

Meal program

Paid training

Uniforms provided

Referral bonus

Wellness programs

401k with company match

Medical, Vision & Dental benefits

Tuition reimbursement

PTO

Job summary

Benchmark Senior Living is seeking a Server to join our dining team, fostering a clean, welcoming dining environment and providing friendly, personalized service to residents.

You will take food and beverage orders, set up and deliver meals, assist residents with selections, and help prepare the dining room for upcoming meals while supporting inventory needs.

This role demands reliability, good communication, and the ability to stand for extended periods in a fast-paced senior living setting.

Qualifications

• Must be able to follow written and oral instructions.
• Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations.
• Must be able to serve food and beverages for residents in a prompt and efficient manner.
• Be able to lift up to 50lbs.
• This is primarily a standing position and required to stand in one place for extended periods of time.

Responsibilities

• Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance.
• Sets up and delivers meal trays and food carts to the dining room as instructed.
• Handles requests from residents who require assistance with meal selection or have specific needs.
• Sets up the dining room for the next scheduled meal.
• Assists in inventorying supplies.

Job description

Benchmark Senior Living is seeking a Server to join our dining team, fostering a clean, welcoming dining environment and providing friendly, personalized service to residents.

You will take food and beverage orders, set up and deliver meals, assist residents with selections, and help prepare the dining room for upcoming meals while supporting inventory needs.

This role demands reliability, good communication, and the ability to stand for extended periods in a fast-paced senior living setting.