Resident Dining Cook - Warm Hospitality & Growth

Yona Eagle; Franklin Township (NJ); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Comprehensive medical, dental, and vis

Employer paid life insurance

401(k) plan

Competitive paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Yona Eagle in Franklin Township, NJ, seeks a motivated Cook to join our team and help provide warm, friendly hospitality to residents, visitors, and coworkers.

You will prepare meals according to menus and recipes, maintain safety and sanitation, and work with the food services director to ensure timely service. A high school diploma and good communication are expected; benefits include medical, life insurance, 401(k), PTO.

Qualifications

• Proven experience as a Cook.
• Knowledge of sanitation and safety guidelines.
• Skilled in preparing meals according to instructions.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.
• High school diploma or equivalent; certification in food services is a plus.

Responsibilities

• Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director.
• Ensures proper preparation, portioning, and serving of foods according to standardized recipes.
• Prepares quality food products according to standardized recipes and menus.
• Adheres to all safety and sanitation standards.
• Prepares food in a timely manner at specified meal times.
• Responds to community issues or concerns that may occur in the dining room.
• Follows departmental procedures including sanitation, safety, and cleaning schedules.
• Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment.
• Ensures all food in refrigerator, freezer, and dry storage are labeled and dated.
• Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.
• Suggests menu or recipe changes to utilize leftovers and other supplies.
• Cleans all food service equipment, kitchen and food storage areas.

Skills

Proven experience as a Cook

Knowledge of sanitation and safety

Meal preparation per instructions

Operate cookware, bakeware and cooking

Good communication

Good physical condition

High school diploma or equivalent;Food

Education

High school diploma or equivalent

Food service certification (optional)

Job description

Yona Eagle in Franklin Township, NJ, seeks a motivated Cook to join our team and help provide warm, friendly hospitality to residents, visitors, and coworkers.

You will prepare meals according to menus and recipes, maintain safety and sanitation, and work with the food services director to ensure timely service. A high school diploma and good communication are expected; benefits include medical, life insurance, 401(k), PTO.