Resident Dining Aide | Warmth, Service & Food Care

Yona Solutions; Fort Smith (AR); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Medical & dental

Life insurance

401(k)

Paid time off

Employee assistance

Wages on demand

Wellness programs

Career growth

Job summary

Yona Solutions in Fort Smith, AR, is hiring a Dietary Aide to support meal service for residents. You will set up dining areas, assist in food prep under supervision, deliver trays, and maintain cleanliness and safety in accordance with guidelines.

The role emphasizes hospitality, teamwork, and attention to sanitation, with opportunities for growth. A high school diploma and background check are expected; prior dietary or customer service experience is a plus.

Qualifications

• Proven experience as a dietary aide.
• Further experience in customer service will be appreciated.
• Knowledge of sanitation and safety guidelines.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.

Responsibilities

• Set up tables or other dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide

Customer service

Sanitation & safety

Cookware & appliances

Communication skills

Physical stamina

Education

High school diploma

Job description

Yona Solutions in Fort Smith, AR, is hiring a Dietary Aide to support meal service for residents. You will set up dining areas, assist in food prep under supervision, deliver trays, and maintain cleanliness and safety in accordance with guidelines.

The role emphasizes hospitality, teamwork, and attention to sanitation, with opportunities for growth. A high school diploma and background check are expected; prior dietary or customer service experience is a plus.