Resident Dining Aide - Flexible Schedule

Morning Pointe Senior Living; Rossville (GA); On-site; USD 17,000 - 22,000; Full time

Job summary

Morning Pointe Senior Living is seeking a dedicated food service team member in Rossville, GA, to provide quality meals and beverages in line with policies and local regulations. You will work with residents and families to support comfort and nutrition, following infection control and safety procedures.

The role emphasizes teamwork, flexible scheduling, and strong communication. Prior food service experience is preferred, and confidentiality of resident information is required.

Qualifications

• Experience in food preparation in a service environment preferred.
• Strong verbal and written communications skills are essential.
• Flexible work schedule is a necessity.

Responsibilities

• Work with the entire Morning Pointe team to build relationships and strong communication with residents and families to ensure adjustment to the community, identification of needs and problems, and the development of an appropriate plan of service for each individual resident.
• Verify meal request of residents and communicate same with cook.
• Brew coffee and tea and serve as requested. Serve water and juice as requested.
• Assist with serving meals as directed by supervisor.
• Promptly bus tables after meals and reset tables for next meal with silverware/stemware/coffee mugs/cloth napkins. Replace clean tablecloth toppers when needed.
• Keep all counters in dining room clean and wiped down.
• Refill condiments as needed.
• When fresh flowers are used as center pieces, change out as directed by supervisor.
• Prepare nourishment and snacks as requested.
• Assist with food preparation as directed by supervisor.
• Assist in serving meals and tray preparation for residents as required.
• Clean dining room, tables, chairs, floors, etc. Vacuum floors as needed and after each meal.
• Clean food preparation area, including utensils used and equipment; wash dishes, take out trash, mop floors.
• Responsible for assisting with the daily cleaning and weekly deep cleaning of the kitchen dish room, pantry and dining room.
• Follow safety regulations and precautions at all times.
• Follow established Infection Control and Universal Precautions policies and procedures when performing daily tasks.
• Report all hazardous conditions/equipment to your supervisor immediately.
• Report all accidents/incidents to your supervisor on the shift in which they occur.
• Dispose of food and waste in accordance with established policies.
• Carry out special duties or projects as assigned.
• Maintain confidentiality of all pertinent resident care information.
• Knock before entering a resident’s room when delivering or picking up trays.
• Report complains to the Food Service Director.
• Adhere to the facility dress code.
• Adhere to the facility attendance policy.
• Provide consistent customer service to residents, guests and staff.

Skills

Food preparation experience

Verbal communication

Written communication

Flexible schedule

Job description

Morning Pointe Senior Living is seeking a dedicated food service team member in Rossville, GA, to provide quality meals and beverages in line with policies and local regulations. You will work with residents and families to support comfort and nutrition, following infection control and safety procedures.

The role emphasizes teamwork, flexible scheduling, and strong communication. Prior food service experience is preferred, and confidentiality of resident information is required.