Resident-Centered Cook (Senior Living Kitchen)

Forefront Healthcare

Billings (MT)

On-site

USD 25,000 - 30,000

Full time

2 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
401(k)

Job summary

Forefront Healthcare is seeking a dedicated Cook to support our healthcare kitchen, ensuring safe, high-quality meals for residents and staff. You will prepare food according to recipes, manage portions, and follow established procedures to meet dietary and safety standards.

The role emphasizes accuracy in temperature, documentation, and adherence to health regulations, with on-site duties, training opportunities, and a competitive hourly pay range of $18.00–$22.00.

Responsibilities

  • Follows standardized recipes, portioning, menu extensions, and presentation standards.
  • Completes and utilizes daily production worksheets and waste log sheets.
  • Tastes completed meals to ensure quality standards.
  • Monitors temperature of hot and cold foods to meet established goals.
  • Inspects food products and supplies as delivered.
  • Supervises and assists in storage of supplies and food products.
  • Notifies Chef Manager or Director of supplies or equipment needs.
  • Reports equipment breakdowns and unsafe conditions to Chef Manager or Director.
  • Complies with health and sanitation regulations and audits.
  • Performs other department duties as assigned by Chef Manager/Director.
  • Attends department meetings and shows accountability for growth and certifications.
  • Completes mandatory training and competencies annually.

Job description

Forefront Healthcare is seeking a dedicated Cook to support our healthcare kitchen, ensuring safe, high-quality meals for residents and staff. You will prepare food according to recipes, manage portions, and follow established procedures to meet dietary and safety standards.

The role emphasizes accuracy in temperature, documentation, and adherence to health regulations, with on-site duties, training opportunities, and a competitive hourly pay range of $18.00–$22.00.

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