Resident-Care Cook & Diet Specialist

Liberty Health; Hanes (NC); On-site; USD 32,000 - 42,000; Full time

Job summary

Liberty Healthcare and Rehabilitation Services is seeking an experienced cook to prepare meals for residents and staff in a healthcare setting. The role involves following menus, preparing a variety of dishes, and ensuring meals are served timely and attractively.

You will handle dietary requirements, maintain sanitary kitchen standards, and assist with department operations, including coverage for the Dietary Director when needed.

Qualifications

• Must be able to perform food prep and cooking tasks according to recipes and menus.
• Knowledge of sanitation and safety practices in a kitchen setting.
• Ability to work as part of a team in a healthcare environment.

Responsibilities

• Follows planned menus and prepares food for residents, staff, and events.
• Plans cooking schedule to ensure timely serving.
• Prepares desserts, salads, and special diets as required.
• Cooks and portions meats according to guidelines and recipes.
• Maintains clean and sanitized work areas and equipment.
• Assists with dietary department needs in the absence of the Dietary Director.

Skills

Food preparation

Sanitation

Teamwork

Safety awareness

Education

High School Diploma or equivalent

Job description

Liberty Healthcare and Rehabilitation Services is seeking an experienced cook to prepare meals for residents and staff in a healthcare setting. The role involves following menus, preparing a variety of dishes, and ensuring meals are served timely and attractively.

You will handle dietary requirements, maintain sanitary kitchen standards, and assist with department operations, including coverage for the Dietary Director when needed.