Research Dietitian Manager

1103 Team Member Services

Orlando (FL)

On-site

USD 60,000 - 112,000

Full time

9 days ago

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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
PTO from Day One
403-B Retirement Plan
4 Weeks Paid Parental Leave
Career Development
Whole Person Well-being Resources
Mental Health Resources and Support
Pet Benefits

Job summary

AdventHealth in Orlando, FL is seeking a Nutrition Kitchen Supervisor to oversee the Metabolic Kitchen supporting human nutrition research. You will coordinate diet preparation and delivery per study protocols, develop dietary procedures, manage staff, and maintain accurate dietary records.

Responsibilities include budgeting, QA, inventory, collaboration with research teams, and ensuring food safety compliance.

Qualifications

  • Bachelor's degree required; Master's preferred in Nutrition/Food Service Management.
  • 2+ years of experience in food service management required.
  • Registered Dietitian Nutritionist (RDN) certification required.
  • Strong interpersonal, communication and teamwork skills.
  • Proficiency with Microsoft Word, Excel, Access, Outlook.

Responsibilities

  • Oversees daily operations of the Metabolic Kitchen to support human nutrition research studies.
  • Coordinates preparation and delivery of research-designated diets according to study protocols.
  • Develops and implements study-specific dietary procedures and menus.
  • Manages nutrition staff, including scheduling, training, and supervising personnel.
  • Maintains records and compiles dietary data for research interpretation.
  • Monitors QA and documents checks during food preparation.
  • Manages inventory, procurement, and storage of food and kitchen supplies.
  • Prepares and manages budgets for the Metabolic Kitchen.
  • Collaborates with interdisciplinary teams to execute research protocols.
  • Ensures compliance with food safety and sanitation standards.
  • Provides dietary counseling to research participants as required by study protocols.
  • Participates in planning and execution of research projects.
  • Other duties as assigned.

Skills

Interpersonal communication
Attention to detail
Critical thinking
Teamwork
MS Office

Education

Bachelor's in Nutrition/Food Service Management
Master's in Nutrition/Food Service Management

Tools

MS Office

Job description

Our promise to you: Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better. All the benefits and perks you need for you and your family: Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance Paid Time Off from Day One 403-B Retirement Plan 4 Weeks 100% Paid Parental Leave Career Development Whole Person Well-being Resources Mental Health Resources and Support Pet Benefits Schedule: Full time Shift: Day (United States of America) Address: 601 E ROLLINS ST City: ORLANDO State: Florida Postal Code: 32803

Job Description:

Oversees daily operations of the Metabolic Kitchen to support human nutrition research studies.

Coordinates the preparation and delivery of research-designated diets according to study protocols.

Develops and implements study-specific dietary procedures and menus.

Manages nutrition staff, including scheduling, training, and supervising personnel.

Maintains accurate records and compiles dietary data for research interpretation.

Monitors quality assurance and documents appropriate checks during food preparation.

Manages inventory, procurement, and storage of food and kitchen supplies.

Prepares and manages budgets for the Metabolic Kitchen.

Collaborates with interdisciplinary teams to execute research protocols.

Ensures compliance with food safety and sanitation standards.

Provides dietary counseling to research participants as required by study protocols.

Participates in the planning and execution of research projects.

Other duties as assigned.

Knowledge, Skills, and Abilities:
  • Interpersonal communication skills to interact and maintain good relationships with a broad spectrum of healthcare disciplines and the public under all circumstances. [Required]
  • Detail oriented and teamwork skills; must be motivated, organized, able to perform multiple tasks in a timely manner, and work efficiently under pressure. [Required]
  • Critical thinker and an analytical approach to problem-solving. [Required]
  • Working knowledge of Microsoft Office applications of Word, Excel, Access, Outlook, and Internet knowledge and skills. [Required]
Education:
  • Bachelor's [Required]
  • Master's [Preferred] Field of Study:
  • in Nutrition/Food Service Management
Work Experience:
  • 2+ experience in food service management [Required]
Additional Information:
  • Additional licensure or certification requirements may apply depending on the specific unit or state in which this position is located. Please consult the relevant credential grid for detailed information regarding these requirements.
Licenses and Certifications:
  • Registered Dietitian Nutritionist (RDN) [Required]
Physical Requirements:

Physical Requirements -https://tinyurl.com/msy4mja2

Pay Range:

$60,257.60 - $112,070.40

Background Screening Requirement (Florida Law)

Certain positions are subject to Florida Level 2 background screening, including fingerprinting, as required by state law. Applicants may review general information about Florida’s background screening requirements at the Florida Care Provider Background Screening Clearinghouse: https://info.flclearinghouse.com/

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. Every day, our fellow team members show up to work, unified by one shared mission: Extending the Healing Ministry of Jesus Christ. As a faith-based health care organization, our story is one of hope as we strive to heal and restore the body, mind and spirit. Though our facilities are spread across the country, this unwavering belief binds us together. Across every office, exam and patient room, we’re committed to providing individualized, holistic care. This is our Christian mission, and it inspires us to help make communities healthier and happier.

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