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Relief Operator I - 2nd Shift

Sartori Company

Plymouth (WI)

On-site

USD 35,000 - 55,000

Full time

30+ days ago

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Job summary

Join a dynamic team in the cheese manufacturing sector as a Relief Operator, where you will play a crucial role in ensuring smooth operations across various positions such as Table Operator and Packaging Operator. This role involves training team members, troubleshooting issues, and maintaining high standards of safety and quality. With a rotational schedule that offers work-life balance, you'll be part of a supportive environment that values your contributions. If you have a passion for food production and a knack for problem-solving, this opportunity is perfect for you to grow and thrive in a rewarding career.

Qualifications

  • High School diploma required; food manufacturing experience preferred.
  • Strong communication and monitoring skills essential for success.

Responsibilities

  • Relieve multiple positions in Cheese Manufacturing, including training others.
  • Ensure compliance with safety and quality standards.

Skills

Monitoring Skills
Communication Skills
Basic Math Skills
Problem Solving

Education

High School diploma or GED

Tools

Motorized Pallet Trucks
pH Meters
Food Scans
Thermometers
Data Collection Computers

Job description

The Relief Operator works multiple positions in the Cheese Manufacturing operation. This person will be qualified to relieve the following positions in the Cheese Manufacturing area: Table Operator, Packaging Operator, Food Sanitation Team Member. This position works 2nd shift on a rotational 2-2-3 schedule: 4:00pm to 4:00am.

Essential Duties and Responsibilities

  • Qualified to relieve the following positions: Table Operator, Packaging Operator, Packaging and Shipping Operator, Food Sanitation Team Member.
  • Anticipates needs, organizes duties, troubleshoots, and problem solves.
  • Required to train other team members in different departments: Tables, Packaging, Shipping, and Sanitation.
  • May be required to direct the work of one or more people while performing relief jobs.
  • Complies with all company Safety, HACCP, and GMP policies.
  • Immediately reports any food safety or quality issues to management or authorized individuals.
  • May assist other team members in the Vat Room with assorted tasks as needed.
  • May be required to load pallets onto trucks using a motorized pallet truck.
  • Other duties as assigned.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education, Experience, Knowledge and Skillsets

  • High School diploma or equivalency required (GED).
  • Food manufacturing or sanitation experience highly desirable; cheese manufacturing preferred.
  • Ability to demonstrate monitoring skills to control operations of equipment or systems.
  • Computer skills with proficiency in Microsoft Office and manufacturing operating systems preferred.
  • Basic math skills including addition, subtraction, multiplication, and division of up to four-digit numbers.
  • Ability to communicate effectively with team members.
  • Ability to read and comprehend work-related documents and carry out work instructions.
  • Ability to combine pieces of information to form general rules or conclusions.
  • Ability to work independently as well as on a team.

Physical Demands and Work Environment

While performing the duties of this job, the Team Member is regularly required to stand, use hands to finger, handle, or feel, and reach with hands and arms. The Team Member frequently is required to walk and talk or hear. The Team Member is occasionally required to stoop, kneel, crouch, or crawl. The Team Member must frequently lift and/or move 40 lbs. blocks of cheese and may carry chemical containers weighing up to 65 pounds. Specific vision abilities required include close vision, peripheral vision, depth perception, and ability to adjust focus.

The Team Member is often exposed to extreme heat, wet and/or humid conditions, and occasional exposure to outside weather. They are also exposed to moving mechanical parts and occasionally to toxic and/or caustic chemicals used in production and cleaning. Due to loud noise levels, ear protection is required.

The physical demands and work environment described here are representative of those that will be experienced by the Team Member and are required to perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Tools & Protective Equipment

The Team Member may be required to work with motorized pallet trucks, elevators, pumps, pH Meters, Food Scans, thermometers, calculators, printers, copy machines, scanning equipment, recording charts, data collection computers, hovel, and sanitation equipment.

Personal protective equipment required includes safety goggles, rubber or latex gloves, lab coats, and hearing protection. Other recommended PPE includes face shields, chemical-resistant aprons, and steel-toe shoes.

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