Relief Cook - Full Time

KING-BRUWAERT HOUSE; Burr Ridge (IL); On-site; USD 40,000 - 52,000; Full time

Job summary

King-Bruwaert House in Burr Ridge, Illinois, is seeking a Full-Time Relief Cook to cover AM/PM shifts in our Main Kitchen. This role supports our senior living community, following dietary standards and safety guidelines to ensure residents receive nutritious meals.

The ideal candidate will have a high school diploma or equivalent, Safe Food Handler or Manager certification, and the ability to communicate fluently in English.

Qualifications

• High school diploma or equivalent (required).
• Safe Food Handler certification or Manager certificate required.
• Ability to maintain/renew certifications as required.
• Ability to communicate fluently in English.

Responsibilities

• Relieves AM/PM cook on days off in the Main Kitchen.
• Cook, prep, and serve meals to residents following dietary standards and safety guidelines.
• May assist with catering and working in other areas as needed.

Skills

Fluent English communication

Education

High School Diploma or equivalent

Job description

Come Be a Part of Our Wonderful Historic and Growing Community! King-Bruwaert House is a beautiful Senior Living community located on 35-acres in Burr Ridge, Illinois. We are seeking dedicated individuals to join our culinary department who are passionate about contributing to our goal of maintaining the exceptional standards of our community. At King-Bruwaert House, we foster a supportive work environment, opportunities for professional development, and a chance to make a meaningful difference in the lives of our residents.

We are currently seeking a Full-Time Relief Cook to work the AM/PM shifts. If you enjoy working in a friendly, family-like atmosphere and want to make a positive impact in a wonderful community, King-Bruwaert House is the place for you!

Key Responsibilities:

• Relieves AM/PM cook on their days off in the Main Kitchen
• Responsible for cooking, prep, and serving meals to our residents following strict dietary standards and maintaining safety and sanitation levels up to company standards
• May assist with catering and working in other areas as needed

Requirements

• High school diploma or equivalent
• Previous experience in LTC or commercial restaurant kitchen preferred
• Safe Food Handler certification or Manager certificate required
• Ability to maintain/renew certifications as required
• Ability to communicate fluently in English
• Must project a positive image of KBH through words, actions, and appearance