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Registered Dietician (R.D.) provides medical nutrition therapy to pediatric patients (from infancy to age 18) who may be well or acutely, critically, and chronically ill. Serves as a resource for caregivers and families. Assesses nutritional status. Develops, documents, and implements a nutritional plan based on assessment results. Effectively counsels patients and families for improved outcomes. Participates with interdisciplinary teams to promote nutritional care and presents educational in‑services to the medical team.