Registered Dietitian Part-Time

The New Jewish Home Career Center; New York (NY); On-site; USD 70,000 - 90,000; Full time

Job summary

The New Jewish Home Career Center is seeking a Registered Dietitian for full-time and part-time roles on our Manhattan campus. The position supports residents in long-term and sub-acute care with individualized nutrition care plans and education.

The role involves interdisciplinary collaboration, regulatory documentation, and comprehensive nutrition assessment to promote resident health outcomes.

Responsibilities

• Conduct nutrition assessments and provide clinical nutrition services for long-term and sub-acute care residents
• Complete accurate and timely medical record documentation, including MDS 3.0
• Develop, implement, and monitor individualized nutrition care plans
• Provide nutrition education to residents, patients, and family members as needed
• Participate in interdisciplinary care plan meetings
• Conduct meal rounds to ensure quality, safety, and resident satisfaction
• Collaborate with nursing, medical, and rehabilitation staff to support resident care goals

Skills

Registered Dietitian

Job description

The Food and Nutrition Department on our Manhattan campus is seeking a Full-Time and Part time Registered Dietitian to join our interdisciplinary healthcare team. Full time is 5 days a week and part time is 3-4 days a week. Both positions have occasional weekend.

Position Summary

The Registered Dietitian provides comprehensive nutrition assessment and clinical nutrition services to residents in both long-term care and sub-acute care units. This role is essential in supporting resident health outcomes through individualized care planning, regulatory documentation, and education.

Key Responsibilities

• Conduct nutrition assessments and provide clinical nutrition services for long-term and sub-acute care residents
• Complete accurate and timely medical record documentation, including MDS 3.0
• Develop, implement, and monitor individualized nutrition care plans
• Provide nutrition education to residents, patients, and family members as needed
• Participate in interdisciplinary care plan meetings
• Conduct meal rounds to ensure quality, safety, and resident satisfaction
• Collaborate with nursing, medical, and rehabilitation staff to support resident care goals