Registered Dietitian: Clinical & Foodservice Leader

Elior; West Mifflin (Allegheny County); On-site; USD 60,000 - 90,000; Full time

Job summary

Elior is seeking a Registered Dietitian to support nutritious, high-quality dining programs across education, healthcare, and senior living accounts. You will assess client and guest nutritional needs, develop menus that meet clinical guidelines and regulations, and collaborate with culinary teams to ensure appealing meals.

Responsibilities include nutrition counseling, documentation, regulatory compliance, and staff training.

Qualifications

• Assess client and guest nutritional needs and preferences.
• Develop menus that meet clinical guidelines and regulations.
• Collaborate with culinary teams to create appealing, culturally sensitive meals.

Responsibilities

• Provide nutrition counseling to clients and guests.
• Maintain documentation for regulatory compliance.
• Train staff on nutrition best practices and food safety.

Skills

Nutrition assessment

Menu development

Regulatory compliance

Staff training

Nutrition counseling

Education

Registered Dietitian (RD) certification

Tools

Clinical guidelines

Documentation systems

Job description

Elior is seeking a Registered Dietitian to support nutritious, high-quality dining programs across education, healthcare, and senior living accounts. You will assess client and guest nutritional needs, develop menus that meet clinical guidelines and regulations, and collaborate with culinary teams to ensure appealing meals.

Responsibilities include nutrition counseling, documentation, regulatory compliance, and staff training.