Registered Dietitian/Certified Diabetes Educator

Intermountain Healthcare Inc.; Springfield (IL); Sur place; USD 65 000 - 90 000; Plein temps

Avantages offerts par ce poste

Sign-on bonus $2,500

Résumé du poste

Intermountain Healthcare Inc. is seeking a Registered Dietitian Nutritionist to provide comprehensive Medical Nutrition Therapy and participate in the Nutrition Care Process across diverse patient populations.

The role emphasizes mentoring newer dietitians and interns, applying the latest evidence to clinical practice, and collaborating with interdisciplinary teams to optimize care outcomes within the facility.

Qualifications

• Registered Dietitian with the Commission on Dietetic Registration.
• For graduates after Jan 1, 2024, completion of a minimum of a master’s degree by an accredited university.
• Education is verified.
• Completion of an ACEND accredited Dietetics program or internship.
• State licensure or certification as required by primary state of practice.
• Licensure must be obtained within 6 months of hire if required.
• Demonstrated ability to apply Nutrition Care Process across populations.
• Ability to interpret and apply evidence-based research to practice.

Responsabilités

• Provides Medical Nutrition Therapy to individuals with specialized health conditions and populations.
• Uses Nutrition Care Process to deliver complex nutrition care with guidance from advanced dietitians.
• Employs advanced counseling techniques to drive behavior change.
• Utilizes technology for estimating needs and goals (e.g., indirect calorimetry, software, glucometers).
• Mentors newly graduated dietitians, dietetic interns, and clinical diet techs.
• Applies research to improve patient outcomes.

Connaissances

Medical Nutrition Therapy

Complex Problem Solving

Advanced Counseling Techniques

Nutrition Focused Physical Exam

Nutrition Technology Proficiency

Research Interpretation

Mentoring

Professional Communication

Formation

Master’s degree by 2024 (or later)

ACEND accredited Dietetics program or internship

RD credential (CRD)

State licensure/certification

Outils

Indirect calorimetry

Nutrition analysis software

Glucometers

Description du poste

Posting Specifics

Pay Rate: Based on Experience

Shift Details: Full-Time (40hrs/wk). M-F 8am to 5pm

Sign On Bonus: $2500

Essential Functions

• Provides Medical Nutrition Therapy to individuals with specialized health conditions and or in specialized populations.
• Uses the Nutrition Care Process to facilitate the provision of more complex nutrition care with moderate autonomy and supportive guidance from advanced practice dietitians.
• Uses advanced counseling techniques to influence behavior change.
• Uses technology in estimating needs and nutrition goals (ex: indirect calorimetry, nutrient analysis software, glucometers, etc.)
• Mentors newly graduated dietitians, dietetic interns, and clinical diet techs.
• Applies research to improve patient outcomes.
• Implements the latest evidence‑based care with the interdisciplinary team and in updating care practices/processes within the facility.
• Manages nutrition care across the continuum including durable medical equipment order writing.
• Registered Dietitian Nutritionist order writing privileges per policy/protocol.

Skills

• Specialty Medical Nutrition Therapy
• Complex Problem Solving
• Advanced Counseling Techniques
• Nutrition Focused Physical Exam
• Nutrition Related Technology Proficiency
• Research Study Interpretation
• Mentoring
• Professional Communication

Qualifications

• Registered Dietitian with the Commission on Dietetic Registration.
• For graduates after Jan 1, 2024, completion of a minimum of a master’s degree by an accredited university.
• Education is verified.
• Completion of an ACEND accredited Didactic Program in Dietetics, Dietetic Internship, Coordinated Program, or graduate-level competency-based dietitian nutritionist program.
• State licensure or certification in accordance with the primary state of practice requirement for Registered Dietitians.
• If the primary state of practice requires licensure or certification, this must be obtained within 6 months of hire.
• Demonstrated ability to apply the Nutrition Care Process in multiple patient populations and/or disease types.
• Demonstrated ability to interpret and apply evidence-based research to clinical practice.