Registered Dietitian

Prosperity Workforce Solutions; Naples (FL); On-site; USD 42,000 - 65,000; Part time

Job summary

Prosperity Workforce Solutions in Naples, FL, seeks a Nutrition Services Manager RD to oversee Care Center Food and Beverage operations and ensure HACCP-compliant sanitation.

The role requires a registered dietitian with clinical nutrition experience, state sanitation certification, and collaboration with physicians to tailor dietary plans for residents.

Qualifications

• Minimum 3 years of clinical nutrition experience.
• State certification in food service sanitation required.
• Registered Dietitian with the Commission on Dietetic Registration is required.
• Bachelor's Degree in nutrition from an accredited college or university; HACCP knowledge preferred.

Responsibilities

• Assist in managing the community's Care Center Food and Beverage Operations to ensure a quality dining experience.
• Ensure sanitation and HACCP standards in compliance with local, state and federal regulations.
• Complete nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines.
• Review monthly and weekly weights to determine residents with significant changes.
• Complete monthly nutritional reviews for high-risk residents (significant weight loss/gain, pressure ulcers, hemodialysis, and tube feeding).
• Assess nutritional needs, diet restrictions and current health plans to develop and implement dietary care plans and provide nutritional counseling as needed.
• Consult with physicians and other health care personnel to determine diet restrictions and nutritional needs of residents.

Skills

Clinical nutrition

Regulatory compliance

Registered Dietitian

Education

Bachelor's Degree in Nutrition

Job description

Nutrition Services Manager RD (Registered Dietitian)

Location

Naples, FL

Type

PRN/On-Call

Responsibilities

A desirable opportunity exists for a highly accomplished professional to assist in the managing of the community's Care Center Food and Beverage Operations to ensure a quality dining experience. This position works closely with community F&B staff to ensure sanitation and HACCP standards in compliance with local, state and federal regulations.

Other responsibilities include but is not limited to:

• Completing nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines.
• Reviewing monthly and weekly weights to determine those residents which have had a significant change.
• Completing nutritional reviews monthly on high risk residents (significant weight loss/ gain, pressure ulcer, hemodialysis, and tube fed).
• Assessing nutritional needs, diet restrictions and current health plans in order to develop and implement dietary care plans and provides nutritional counseling as needed.
• Consulting with physicians and other health care personnel (Nurse Practitioners, Dialysis Dietitians, etc.) to determine diet restrictions and nutritional needs of residents.

Qualifications

• Qualified applicants are required to possess a minimum 3 years of clinical nutrition experience.
• State certification in food service sanitation is required.
• Registered Dietitian with the Commission on Dietetic Registration, the credentialing agency for the American Dietetic Association is required.
• Bachelor's Degree in nutrition from an accredited college or university is required. Knowledge of HACCP preferred.

Prosperity is committed to the principles of equal employment opportunity and affirmative action. We value diversity and are dedicated to fostering an inclusive workplace.

Candidates must be legally authorized to work in the United States.