Registered Dietitian

Johns Hopkins Medicine; Baltimore (MD); On-site; USD 44,083 - 73,012; Full time

Benefits offered by this job

Sign-on bonus $10,000

Tuition Assistance

Comprehensive benefits package

Job summary

Johns Hopkins Medicine is hiring Pediatric Clinical Nutritionists for Oncology, General Medicine/Surgery, Neonatal Intensive Care, and Outpatient Diabetes at Johns Hopkins Hospital in Baltimore, MD. The Registered Dietitian will assess and provide individualized care for a diverse patient population, including those requiring enteral nutrition and therapeutic diets, in collaboration with a top‑tier healthcare team.

This full‑time day position involves a 40‑hour week with weekend work required.

Qualifications

• Bachelor’s degree in nutrition or a related field from an accredited college or university.
• Registration with the Commission on Dietetic Registration.
• Licensed Dietitian‑Nutritionist with the State of Maryland or eligibility to apply for licensure before hire.
• Experience as a Registered Dietitian, including at least one year in a specialty area.

Responsibilities

• Assess patients and provide individualized nutrition care based on health needs.
• Collaborate with a cutting‑edge healthcare team to promote wellness and intervene in illness when needed.

Education

Bachelor’s degree in nutrition

Registration with the Commission on Dietetic Registration

Licensed Dietitian‑Nutritionist with the State of Maryland or eligibility

Job description

** $10,000 SIGN-ON BONUS **

Johns Hopkins is hiring Pediatric Clinical Nutritionists for the following specialties:

• Oncology
• General Medicine/Surgery
• Neonatal Intensive Care
• Outpatient Diabetes

The Registered Dietitian will work collaboratively with a cutting‑edge healthcare team to promote wellness, maintain current health, and/or intervene in acute or chronic illness through evidence‑based practices. This position involves the assessment and individualized care for our diverse patient population, including patients requiring enteral nutrition and/or therapeutic diets, based on the patient's health care needs.

Take a Tour of Campus: https://www.youtube.com/watch?v=KnNaPzR-AEE

What Awaits You?

• Career growth and development
• Diverse and collaborative working environment
• Affordable and comprehensive benefits package including Tuition Assistance

Shift: Full Time (40 hours), Day Shift, Weekend work required

Location: Johns Hopkins Hospital, Baltimore, MD 21287

Requirements/Qualifications:

• Bachelor’s degree in nutrition or a related field from an accredited college or university.
• Registration with the Commission on Dietetic Registration
• A Licensed Dietitian‑Nutritionist with the State of Maryland or eligibility to apply for licensure before hire
• Experience as a Registered Dietitian, including at least one year in a specialty area

Our competitive Benefit Package is designed to support the well‑being and financial security of our employees. Check it out here! https://jhh.mybenefitsjhhs.com/

Important Notices:

***Authorization to Work in the United States: Applicants who require sponsorship now or in the future will not be considered for this position.

Salary Range: Minimum 32.30/hour - Maximum 53.48/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.