Receiving Specialist – Fresh Groceries & Backroom Ops

Sprouts Farmers Market

Fort Worth (TX)

On-site

USD 32,000 - 42,000

Full time

3 days ago
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Benefits offered by this job

Competitive pay
Sick time plan
Vacation accrual
Discount for family on Sprouts
Flexible schedules
Employee Assistance Program (EAP)
401K Retirement savings plan with a Mr
Company paid life insurance
Contests and appreciation events

Job summary

Sprouts Farmers Market is seeking a Receiver to manage store receiving in Fort Worth. You’ll inspect products, verify temperatures for perishable items, and coordinate with vendors and the store team to ensure accurate delivery and proper backroom storage.

You must be 18+, have a HS diploma or GED, and 1–2 years receiving experience or an education/experience mix. This role requires independence, organization, and the ability to work flexible hours in a fast-paced environment.

Qualifications

  • Be at least 18 years of age with a high school diploma or GED and 1–2 years receiving experience, or an education/experience mix.
  • Reliable with a flexible schedule including nights, weekends and holidays.
  • Independently perform receiving duties and communicate with store leadership; prioritize and multi-task.

Responsibilities

  • Inspect products for temperature (if perishable), shortages, overages and damages.
  • Manage backroom storage using basic math and organization.
  • Handle receiving paperwork and related duties.
  • Communicate effectively with store team and third-party vendors.
  • Thrive in a fast-paced environment and contribute to team success.

Skills

Attention to detail
Interpersonal communication
Math skills
Basic computer knowledge
Dependability
Flexible schedule
Team communication

Education

High school diploma or GED

Tools

Pallet jack

Job description

Sprouts Farmers Market is seeking a Receiver to manage store receiving in Fort Worth. You’ll inspect products, verify temperatures for perishable items, and coordinate with vendors and the store team to ensure accurate delivery and proper backroom storage.

You must be 18+, have a HS diploma or GED, and 1–2 years receiving experience or an education/experience mix. This role requires independence, organization, and the ability to work flexible hours in a fast-paced environment.

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