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Join a forward-thinking company as a Receiving & Inventory Specialist, where you will play a crucial role in managing cheese supplies. This position offers competitive pay, unique benefits, and a positive work environment. With a commitment to quality and community, this established industry leader emphasizes career growth and work-life balance. If you're ready to embrace a rewarding opportunity in a dynamic setting, this role is perfect for you!
Receiving & Inventory Specialist I at our Lomira Distribution Center (2nd Shift)
Hours & Shift
Schedule: Monday-Thursday or Tuesday-Friday
Hours: 2:30PM-1:00AM
Pay Range
$21.11 Hiring rate
$3 Night shift premium (6pm – 6am) and $2.25 Weekend shift premium (Saturday and Sunday shifts).
Could earn $1,500 in bonuses your first year.
Job Summary
Get paid to hang out with cheese. Grande Cheese is hiring people to load, unload, inspect, and organize our cheeses and supplies. Start your Receiving/Inventory job and receive competitive pay and excellent benefits at a facility close to home.
Why Grande?
With more than 80 years of crafting “The Finest Italian Cheeses That Money Can Buy”, Grande is a leader in the industry! Whether partnering with independent pizzerias from coast-to-coast or assisting our food manufacturing partners in delivering specialty whey ingredient solutions, our commitment to quality can’t be matched. We believe our commitment to our workplace and community culture is of equal merit – our Associates come first at Grande. To complement our industry-leading benefits, Grande emphasizes your career growth opportunities, while always promoting a positive work/life balance and supporting the communities in which we live and work.
Unique Benefits
Minimum Requirements
Preferred: High School or GED
Minimum of one (1) year of related work experience and/or training in the areas of Shipping, Receiving, Inventory and/or Supply Chain required. Forklift experience required. Maintenance experience a plus.
Physical Demands and Work Conditions:
20-50lbs lifting, Climbing, Humid, Extreme Cold and Extreme Hot Temperatures.