Receiving & Forklift Operator - Full-Time

Highland Baking Company

Hilltop (SC)

On-site

USD 21,000 - 30,000

Full time

4 days ago
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Job summary

Highland Baking Company in Spartanburg, SC is seeking full-time personnel for Receiving with forklift responsibilities. You will manage palletized goods, assist with inventory, and support production according to the schedule.

The role involves regular lifting and operating forklifts in a high-paced bakery environment. Applicants should follow safety procedures, communicate effectively, and maintain clean storage areas.

Qualifications

  • Experience operating forklifts and pallet jacks in a warehouse setting.
  • Knowledge of inventory control and FIFO/stock rotation processes.
  • Familiarity with health and safety regulations and PPE usage.
  • Able to communicate clearly and work effectively in a team.
  • Capable of following written and verbal instructions.

Responsibilities

  • Pickup radios and forklift keys from Receiving Office.
  • Unhook forklift battery from charger at Battery Station.
  • Complete daily forklift safety checklist and follow procedures.
  • Coordinate with production/packing about ingredients or supplies per schedule.
  • Transport pallets to storage areas and store per temperature/allergen policies.
  • Ensure stock rotation and FIFO compliance.
  • Load empty pallets onto delivery trailer if needed.
  • Release lock and lift loading platform.
  • Return forklift to charging station and plug in battery if needed.
  • Maintain Receiving and Storage areas orderly and clean.
  • Inspect ingredient bags/boxes for damage or pests.
  • Perform other duties as needed.

Skills

Forklift operation
Inventory control
Safety procedures
Teamwork
Communication

Tools

Pallet jack

Job description

Highland Baking Company in Spartanburg, SC is seeking full-time personnel for Receiving with forklift responsibilities. You will manage palletized goods, assist with inventory, and support production according to the schedule.

The role involves regular lifting and operating forklifts in a high-paced bakery environment. Applicants should follow safety procedures, communicate effectively, and maintain clean storage areas.

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