Full-Time Forklift Receiver - Inventory & Safety

Highland Baking Company; Spartanburg (SC); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Insurance

Holiday pay

Paid vacation

Sick days

Medical leave

401K

Job summary

Highland Baking Company in Spartanburg, SC is seeking a full-time Receiving position. The role focuses on forklift operation, pallet handling, inventory storage, and keeping the Receiving and Storage areas organized and clean.

Responsibilities include following safety protocols, applying FIFO stock rotation, and reporting any food safety concerns. You will work 8–12 hour shifts, lifting up to 50 pounds, with benefits such as insurance, holiday pay, paid vacation, sick days, medical leave, and a

Qualifications

• Experience operating forklift in a warehouse.
• Knowledge of FIFO (First In, First Out).
• Understanding of health and safety regulations.
• Ability to lift 50 pounds or more.
• Willingness to work 8–12 hour shifts.

Responsibilities

• Operate forklift to move materials and pallets.
• Retrieve radios and forklift keys; manage battery charging as needed.
• Complete daily forklift safety checklist and follow safety procedures.
• Coordinate with production and packing to move ingredients and supplies.
• Transport pallets and store according to temperature sensitivity and allergen handling matrix.
• Rotate stock according to FIFO.
• Load/unload on delivery trailer as needed.
• Return forklift to charging station and maintain clean receiving/storage areas.
• Inspect ingredients for damage or pest harborage.
• Perform other duties as needed.

Skills

Forklift operation

Safety awareness

Communication

Teamwork

Attention to detail

Following instructions

Tools

Forklift

Pallet jack

Job description

Highland Baking Company in Spartanburg, SC is seeking a full-time Receiving position. The role focuses on forklift operation, pallet handling, inventory storage, and keeping the Receiving and Storage areas organized and clean.

Responsibilities include following safety protocols, applying FIFO stock rotation, and reporting any food safety concerns. You will work 8–12 hour shifts, lifting up to 50 pounds, with benefits such as insurance, holiday pay, paid vacation, sick days, medical leave, and a