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Perdue Foods is seeking a Rapid Technician responsible for maintaining equipment and ensuring production efficiency. The role includes setup, operation, preventative maintenance, and adherence to safety protocols within the poultry processing environment. Candidates should have a High School Diploma, with at least 6 months of recent work experience, preferably in a manufacturing or processing setting.
Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. That's Perdue.
Rapid Technician is expected to have ownership of process to include setup, downtime, coordinating other operators, and perform routine service to production equipment and processes to maintain Overall Equipment Effectiveness (OEE) standards.
Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status
The Perdue name means the best quality, nutrition, and safety. Perdue chicken is 100% veggie fed with no animal-by-products. Taste the difference.
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