R&D Flavor Technician — Lab Pro, Flexible Hours

Synergy Flavors, Inc; Wauconda (IL); On-site; USD 27,000 - 41,000; Full time

Job summary

Synergy Flavors, Inc. is seeking an R&D Technician to support product development and sensory testing by preparing, labeling, and organizing samples, batching formulas, and performing basic analytical tests.

This hands-on role collaborates with scientists, technologists, and flavorists to support Applications projects and new flavor creation. This entry-level to junior role is ideal for someone with lab or food production experience who enjoys hands-on work, learning techniques, and contributing

Qualifications

• High school diploma or equivalent required.
• 1–3 years of experience in a lab, food manufacturing, or product testing environment preferred.
• Basic analytical and measurement skills; familiarity with lab equipment (balances, pH meters, refractometers).
• Strong attention to detail and ability to follow written procedures.
• Good organizational skills and teamwork orientation.
• Proficiency with basic computer applications (Excel, data entry).

Responsibilities

• Prepare, weigh, mix, and label product prototypes following established formulas and procedures.
• Perform basic analytical testing (e.g., pH, Brix, TA) under supervision.
• Maintain a clean, safe, and organized lab and sensory area, including supplies and sample inventory.
• Will accurately document work, sample details, and results according to R&D standards.
• Follow safety, quality, and good laboratory practices (GLP), always.
• Collaborate with R&D, QA, and other departments to support testing and product evaluations.
• Provide flexible support to Applications based on project priorities.

Skills

Lab experience

Analytical skills

Attention to detail

Organization

Excel

Data entry

Teamwork

PPE safety

Education

High school diploma or equivalent

Tools

Balances

pH meters

Refractometers

Job description

Synergy Flavors, Inc. is seeking an R&D Technician to support product development and sensory testing by preparing, labeling, and organizing samples, batching formulas, and performing basic analytical tests.

This hands-on role collaborates with scientists, technologists, and flavorists to support Applications projects and new flavor creation. This entry-level to junior role is ideal for someone with lab or food production experience who enjoys hands-on work, learning techniques, and contributing