Quality Tech

Pretzilla

Franklin (WI)

On-site

USD 25,000 - 36,000

Full time

14 days+

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Job summary

Pretzilla, LLC in Wisconsin is seeking a Quality Technician to help ensure every pretzel meets our high standards. You will inspect product on the line, verify weights, labels, and codes, and collaborate with the team to maintain food safety.

You'll keep thorough quality records, test metal detectors, monitor temperatures, and place any nonconforming product on hold. A sharp eye for detail and basic math and computer skills are essential.

Qualifications

  • High school diploma or GED is required.
  • Sharp eye for detail and accuracy expected.
  • Basic math and computer skills are required.
  • Food manufacturing quality experience is a plus.
  • Spanish language skills are a plus.

Responsibilities

  • Check weights, bake, labels and codes on our lines
  • Test metal detectors and check temperatures
  • Swab and inspect equipment before startup
  • Place product on hold when it is not right
  • Keep clear and accurate quality records

Skills

Detail oriented
Math skills
Computer skills
Quality experience
Spanish

Education

High school diploma or GED

Job description

Description
Quality Technician

Do you notice the little things? Do you like knowing a job was done right? Join the Pretzilla Quality team and help us make the perfect pretzel.

We are the number one selling at home soft pretzel bread brand in North America, and every bun and bite leaves our bakery with a Quality check behind it. As a Quality Technician, you will check product on the line, keep our records clean and work with the team to keep our food safe.

What You Will Do
  • Check weights, bake, labels and codes on our lines
  • Test metal detectors and check temperatures
  • Swab and inspect equipment before startup
  • Place product on hold when it is not right
  • Keep clear and accurate quality records
About Pretzilla

Pretzilla has been making pretzel bread since 1923, and we are proud to be the number one selling at home soft pretzel bread and bun brand in North America. You will find us in more than 10,000 stores. We only make pretzel bread, and we make it the Pretzilla Way: crunchy on the outside, pillowy soft on the inside, with no artificial flavors, colors or high fructose corn syrup. We take our pretzels seriously. We try not to take ourselves too seriously.

Our Values
  • Safety: Every employee must go home in the same condition they arrived to work
  • High Quality Products: Strive every day to make the perfect pretzel
  • Customer Obsessed: Ask what you can do for your customer. Value your team every day
  • Act Like an Owner: Treat everyone with respect. Always fulfill your commitments
Requirements
What You Bring
  • High school diploma or GED
  • A sharp eye for detail
  • Basic math and computer skills
  • Food manufacturing quality experience is a plus
  • Spanish is a plus
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