Quality & Food Safety Lead — Culinary Ops

Wonder-c9247c0; Swedesboro (NJ); On-site; USD 62,000 - 72,000; Full time

Benefits offered by this job

Health benefits

Life Insurance

401(k) plan

HSA match

Career development

Employee stock

Employee discount

Job summary

Wonder is seeking a Quality Assistant Operations Manager to support food safety, quality assurance, and regulatory compliance in a high-volume culinary manufacturing and warehouse setting. This role partners with Production, Sanitation, Warehouse, and Operations leadership to maintain product integrity and ensure compliance across the facility.

In this role you will lead floor-based quality initiatives, conduct inspections, monitor metrics, and drive improvements while coaching teams on food

Qualifications

• Two years of lead or supervisor experience in food safety or manufacturing.
• Strong understanding of HACCP, GMP, and food safety compliance.
• Experience in high-volume food production; bilingual preferred.

Responsibilities

• Support daily quality and food safety operations across production and warehouse areas.
• Conduct routine inspections to verify compliance with food safety and quality standards.
• Lead quality and food safety discussions during operational huddles.
• Investigate product deviations, defects, or quality concerns and coordinate corrective actions.
• Track quality metrics including defect rates and corrective actions.

Skills

Leadership

Communication

Bilingual

Food safety

HACCP

Job description

Wonder is seeking a Quality Assistant Operations Manager to support food safety, quality assurance, and regulatory compliance in a high-volume culinary manufacturing and warehouse setting. This role partners with Production, Sanitation, Warehouse, and Operations leadership to maintain product integrity and ensure compliance across the facility.

In this role you will lead floor-based quality initiatives, conduct inspections, monitor metrics, and drive improvements while coaching teams on food