Quality & Food Safety Excellence Manager

Bimbo Bakeries USA

Kent (WA)

On-site

USD 107,000 - 139,000

Full time

8 days ago
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Benefits offered by this job

Annual Bonus Eligibility
Comprehensive Benefits Package
Paid Time Off
401k & Company Match

Job summary

Bimbo Bakeries USA is seeking a Quality Food Safety (QFS) Department Leader to guide our QA and food safety programs. You will coach Team Leaders and Associates, manage budgets, and partner with cross-functional teams to sustain world-class quality and safety standards.

The role emphasizes leadership, strategy, and data-driven improvement across people, safety, quality, service, and cost, within a large manufacturing network.

Qualifications

  • BS degree in Food Science or related major.
  • 5-7 years of Bakery or Food Manufacturing operations management experience, including 3 years in Food Safety, Sanitation, and QA.
  • PCQI, HACCP, Food Defense and GFSI (SQF, BRC, IFS, etc.) certified.

Responsibilities

  • Promote the quality and food safety mission with the BL and DL through quality and food safety systems.
  • Oversee the financial health of the QFS department, creating and maintaining annual budgets.
  • Lead the growth and development of Team Leaders and Associates.
  • Build a culture that values the person, the community, and always acts with integrity.
  • Partner with Business Unit leadership and cross-functional teams to drive improvements.
  • Uphold and promote leadership behaviors and drive continuous improvement.

Skills

Leadership
Budgeting
Coaching & development
Quality management

Education

BS degree in Food Science or related major
5-7 years of bakery/food manufacturing ops management experience
Experience in Food Safety, Sanitation, and QA

Tools

PCQI Certification
HACCP Certification
GFSI knowledge (SQF/BRC/IFS)

Job description

Bimbo Bakeries USA is seeking a Quality Food Safety (QFS) Department Leader to guide our QA and food safety programs. You will coach Team Leaders and Associates, manage budgets, and partner with cross-functional teams to sustain world-class quality and safety standards.

The role emphasizes leadership, strategy, and data-driven improvement across people, safety, quality, service, and cost, within a large manufacturing network.

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