Quality, Food Safety & Environmental Leader

CRYSTAL CREAMERY INC

Modesto (CA)

On-site

USD 90,000 - 120,000

Full time

14 days+
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Job summary

Crystal Creamery Inc. is seeking an experienced Quality, Food Safety & Environmental Supervisor to lead our manufacturing quality and environmental programs.

The role oversees GMPs, HACCP, SQF, and related regulatory requirements on a Sunday–Thursday schedule (3:00 PM–11:30 PM) in Modesto, CA. The ideal candidate will supervise Quality personnel, collaborate with Production, Maintenance, Sanitation, and Engineering, and drive CAPA, audits, and continuous improvement to ensure product quality and

Qualifications

  • Bachelor’s degree or equivalent in a related field
  • 3–5 years of experience in food manufacturing, quality assurance, food safety, environmental compliance, or related regulated setting
  • Strong knowledge of GMPs, HACCP, SQF, SSOPs, and food safety principles
  • Experience with internal and external audits
  • Strong written and verbal communication skills
  • Proficient with Microsoft Office and quality management/documentation systems
  • Bilingual English/Spanish preferred

Responsibilities

  • Supervise and provide leadership, training, coaching, and direction to Quality employees.
  • Ensure compliance with Quality and Food Safety programs.
  • Monitor manufacturing processes to ensure products meet specifications and quality standards.
  • Maintain and enforce GMPs, HACCP, SSOPs, SQF, and other food safety requirements.
  • Monitor CCPs, preventive controls, process controls, and required documentation.
  • Investigate quality and food safety issues and implement corrective actions.
  • Lead or participate in CAPA and root-cause investigations.
  • Review quality records, production documentation, and laboratory results for accuracy.
  • Identify trends and opportunities for improvement and communicate issues to management.
  • Support customer complaints, product investigations, traceability, mock recalls, and recalls when required.
  • Assist with audits (internal, customer, regulatory, third-party).
  • Oversee environmental compliance programs and inspections.

Skills

Leadership
Communication
Data analysis
Microsoft Office
Bilingual English/Spanish

Education

Bachelor’s degree in food science, Environmental Science, Biology, Chemistry, Quality Assurance, or related field

Tools

Quality management systems
Documentation systems

Job description

Crystal Creamery Inc. is seeking an experienced Quality, Food Safety & Environmental Supervisor to lead our manufacturing quality and environmental programs.

The role oversees GMPs, HACCP, SQF, and related regulatory requirements on a Sunday–Thursday schedule (3:00 PM–11:30 PM) in Modesto, CA. The ideal candidate will supervise Quality personnel, collaborate with Production, Maintenance, Sanitation, and Engineering, and drive CAPA, audits, and continuous improvement to ensure product quality and

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