Quality Control Technician

Golding-Farms-Foods; Winston-Salem (NC); On-site; USD 25,000 - 39,000; Full time

Job summary

Golding-Farms-Foods is hiring a Quality Control Technician in Winston-Salem, NC. The role focuses on laboratory testing and QC checks to support production activities across the plant.

Responsibilities include routine lab tests, data entry, and maintaining quality records. The position requires a HS diploma or GED and 2 years QA experience in manufacturing, with weekend/shift flexibility.

Qualifications

• High School Diploma or GED required.
• 2 years experience in quality assurance position in manufacturing environment.
• Must be able to read, write, perform basic mathematical calculations, and accurately record data required.
• Must be willing to work weekends, holidays, and varying shifts, as required.
• Must be able to frequently stand, walk, kneel, reach, climb, pull, and bend with full range of body motion.
• Must be able to work in a wet and/or humid environment.

Responsibilities

• Routine and non-routine laboratory testing.
• Maintenance and organization of the laboratory including supplies and documents.
• QC checks throughout the facility for compliance.
• Enter all QC data and maintain records and logs.
• Perform daily equipment calibration and verification.
• Communicate quality updates to production.
• Follow all Good Manufacturing Practices and Standard Operating Procedures.
• Adhere to all safety and security policies and procedures.
• Follow all food safety and quality system requirements by meeting SQF requirements.

Skills

Teamwork

Data entry

Basic math

Education

High School Diploma or GED

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Quality Control Technician

Quality Control-Hourly Full Time Technical Winston-Salem, NC, US

Summary : The Quality Control Technician is responsible for laboratory testing and QC checks to support production activities throughout the plant.

Primary Tasks/Responsibilities :

Routine and non-routine laboratory testing.

Maintenance and organization of the laboratory including supplies and documents.

QC checks throughout the facility for compliance .

Perform pre-op checklists.

Review and disposition raw materials.

Conduct ATP swabbing of equipment.

Place non-conforming materials on hold.

Enter all QC data and maintain records and logs.

Perform daily equipment calibration and verification.

Communicate quality updates to production.

Communicate directives and provide instruction to production employees.

Facilitate compliance of foreign material program.

Verification of sanitation procedures.

Maintain a clean, sanitary, and safe work area.

Follow all Good Manufacturing Practices and Standard Operating Procedures.

Adhere to all safety and security policies and procedures.

Follow all food safety and quality system requirements by committing to meet all pertinent regulatory, customer and Safe Quality Foods (SQF) requirements.

Qualifications:

High School Diploma or GED required .

2 years experience in quality assurance position in manufacturing environment.

Other Skills and relevant considerations :

Ability to work well with others in fast paced, dynamic environment.

Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.

Must be able to read, write, perform basic mathematical calculations, and accurately record data required .

Must be willing to work weekends, holidays, and varying shifts, as required .

Must be able to frequently stand, walk, kneel, reach, climb, pull, and bend with full range of body motion.

Must be able to work independently and/or on a team in a fast-paced environment.

Must be able to work in a wet and/or humid environment . Occasional exposure to fumes or airborne particles; toxic or caustic chemicals will occur . Exposure to nut allergens.