Quality Control Technician

TULKOFF FOOD PRODUCTS OHIO LLC; Cincinnati (OH); On-site; USD 28,000 - 39,000; Full time

Job summary

Tulkoff Foods is seeking a Quality Control Technician for 1st shift in Cincinnati, OH. You will help ensure food safety and product quality on the production line, performing GMP checks, sanitation checks and routine QC tasks.

Ideal candidates have 1–2 years in food manufacturing, with knowledge of HACCP, SQF and FSMA, plus strong communication and precise documentation. Proficiency in Excel and Word preferred.

Qualifications

• Knowledge of Food Safety Practices and HACCP.
• Experience in a laboratory setting, preferably with wet chemistry.
• 1–2 years of manufacturing quality control experience.

Responsibilities

• Monitor production lines for GMP compliance and sanitation.
• Perform daily ATP swabs and sanitation inspections.
• Report findings to QA/QC managers and document actions.
• Create labels and tags for production holds/releases.
• Review samples and approve lab results.
• Ensure compliance with SQF, FDA FSMA, and USDA regulations.
• Maintain accurate documentation and data.

Skills

Food safety practices

HACCP

Lab experience

Wet chemistry

Attention to detail

Documentation

Verbal communication

Written communication

Tools

Excel

Microsoft Word

Job description

Tulkoff Foods is a dynamic and rapidly growing private equity-backed portfolio company within the food industry. We specialize in the manufacture and distribution of specialty sauces across North America, with a commitment to delivering high-quality products and innovative solutions to our customers.As we navigate a period of expansion and strategic initiatives, we are seeking a QC Tech on 1st shift to join our team and contribute to the company's continued success.The primary role of the Quality Control Technician is to ensure consistent food safety and product quality. Help to implement process control systems and preventative actions in the food safety area.Primary Responsibilities:The duties for this position include but are not limited to the following:Monitor production line for Good Manufacturing Practices and CleanlinessPerform daily ATP swabs and sanitation inspectionsReport to and work closely with QA and/or QC ManagersCreate labels and tags as needed for production hold and releaseAbility to resolve daily issues and provide information on quality concernsApprove samples, open lab, and perform other duties as assignedPerform duties using effective communication skillsAbility to understand SQF, FDA (FSMA), USDA and other regulating agencies compliance as it pertains to preparing, requesting and approving official company documentsHACCP monitoring activitiesProperly document all data and provide timely and effective communication to production supervisors, management and other supervisorsFill in as needed in other areas of the Quality Department as assigned by the supervisorTo be eligible for this position, candidates should meet the following requirements:Knowledge of Food Safety Practices, Safety Programs and Hazard Analysis and Critical Control Points (HACCP).Experience in a lab environment, wet chemistry preferred.1 - 2 years of industry experience preferably in a food manufacturing facilityProficient PC skills including Excel and Microsoft WordStrong verbal and written communication skillsDetailed oriented with the ability to maintain accurate and legible documentationWhat We OfferAt Tulkoff Foods, we value our employees and are committed to providing a positive work environment with competitive benefits and work-life balance.Our Benefits Include:401(k) with an 8% employer match on employee contributionsMedical, Dental, and Vision InsuranceEmployer-paid Life InsurancePaid Time OffTwo Floating HolidaysMonthly Town Hall LunchesAdditional voluntary benefit optionsAir-conditioned production environmentFull-time schedules with minimal overtime, weekend work is seldom requiredPre-Employment RequirementsThis position is contingent upon successful passing a background check and drug screen.