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Quality Control Supervisor - 2nd Shift

Newly Weds Foods

Chicago (IL)

On-site

USD 61,000 - 92,000

Full time

7 days ago
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Job summary

A leading company in Food and Beverage Manufacturing is seeking a Quality Control Supervisor for the 2nd Shift. This role is responsible for overseeing quality control data and ensuring compliance with quality standards. Ideal candidates will have a college degree and at least three years of experience in the food industry, including audit experience. The position offers a range of benefits including medical, dental, and a 401(k) plan.

Benefits

Medical Insurance
Prescription Drug Plan
Dental/Vision Insurance
Employee Incentive Plan
Flexible Spending Account
Life/AD&D Insurance
Short-Term/Long-Term Disability
Vacation Plan
Paid Holidays
Tuition Reimbursement

Qualifications

  • Minimum of three years in the Food Industry.
  • Knowledge of GMP and HACCP required.
  • Experience with audits is essential.

Responsibilities

  • Supervise quality control data collection and audits.
  • Analyze data for validation and verification.
  • Coordinate activities to meet audit schedules.

Skills

Strong communication
Analytical abilities
Organizational skills

Education

College Degree

Tools

Adobe applications
Microsoft Office

Job description

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Job Summary

Performs functions directed towards controlling incoming ingredient quality, finished product quality, and overall quality control programs and special projects. All quality control technicians report to the quality control supervisor.

Job Summary

Performs functions directed towards controlling incoming ingredient quality, finished product quality, and overall quality control programs and special projects. All quality control technicians report to the quality control supervisor.

Essential Functions

  • Supervise the collection of data required for QC or plant audits and catalogs or prepares data for use by Auditors and Management. .
  • Analyzes data to provide requested information to those seeking to verify or confirm results. Works closely with all Managers and Supervisors on any documentation issues.
  • Coordinate activities to meet the audit schedules and needs.
  • Assists in the supervision and development of QC technicians to achieve maximum performance and technical capabilities.
  • Works with QC manager or leads in any Internal and External Audits and assist in the direction of the audit team to ensure compliance for NWF to ensure a successful audit completion.
  • Reviews data from employees to validate testing, troubleshooting, lab testing and floor verifications, ensuring that data is accurately and completely recorded.
  • Works closely with R&D, QC management and others to certify documentation/records meet standards.
  • Makes sure data is recorded/maintained and prepare forms, records, and logs as needed. Maintain such as required.
  • Perform other duties and special projects as needed.

Qualifications

  • Requires a College Degree.
  • Minimum of three years of working in the Food Industry with internal/external audit experience. Knowledge of GMP and HACCP related topics is required.
  • Strong communication, analytical abilities and organization skills.
  • General knowledge of Adobe applications and Microsoft Office.

Benefits

  • Medical Insurance
  • Prescription Drug Plan
  • Dental/Vision Insurance
  • Employee Incentive Plan
  • Flexible Spending Account
  • Cash Accumulation Plan-401K
  • Life/AD&D Insurance
  • Short- Term/Long-Term Disability
  • Vacation Plan
  • Paid Holidays
  • Employee Assistance Program
  • Adoption Assistance Program
  • Tuition Reimbursement
  • Maternity/Paternity Leave
  • Pet Insurance

Salary Rage ($61,254 - $91,881) per year.

Work Environment

The job is performed in production areas where the person will be exposed to strong aromas, airborne dust particles emanating from ingredients being used, and will be in the presence of or otherwise operating machinery.

Disclaimer: The above information on this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job. New Weds Foods is an Equal Opportunity Employer.

Newly Weds Foods will only employ those who are legally authorized to work in the United States without assistance or support from Newly Weds Foods. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Quality Assurance
  • Industries
    Food and Beverage Manufacturing

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