Quality Assurance Verifier

Perdue Farms, Inc.; Perry (GA); On-site; USD 36,000 - 54,000; Full time

Job summary

Perdue Farms Inc. is seeking a Food Safety & Quality Assurance Technician to monitor production processes and ensure compliance with company, regulatory, and GFSI standards.

The role is onsite at the Cook facility in Perry, GA, on 2nd shift, focusing on maintaining high quality and food safety across plant operations. Responsibilities include product reviews for packaging/weights, enforcing QA policies, and applying corrective actions as needed while minimizing foreign material risks.

Qualifications

• High school or equivalent.
• 6 months of consecutive work history in a comparable field within the past 3 years.
• Experience in food quality and/or safety.

Responsibilities

• Accurately conduct product reviews for compliance to include grading, packaging and weights and related.
• Monitor and enforce company Quality and Food Safety Policies.
• Perform product reviews on various products with Operations Group.
• Familiar with GMP and Sanitation SOPs and implement corrective actions if deviations are observed.
• Evaluate potential for foreign material contamination in assigned areas.

Skills

Quality Assurance

GMP

GFSI awareness

Food Safety

Education

High school diploma

Job description

Summary

Join our team as a Food Safety & Quality Assurance Technician and play a key role in ensuring every product meets the highest standards! In this position, you’ll monitor production processes, verify compliance with company, regulatory, and Global Food Safety Initiative (GFSI) standards, and help maintain a safe and high-quality environment throughout plant operations. This is your chance to make a direct impact on food safety, quality, and customer trust every day. This position is located onsite at our Cook facillity in Perry Georgia.

Schedule

2nd Shift

Principal Essential Duties & Responsibilities

• Accurately conduct product reviews for compliance to include grading, packaging and weights and related.
• Monitor enforces company Quality and Food Safety Policies.
• Perform product reviews on various products with Operations Group.
• Must be familiar with the facility’s Good Manufacturing Practices and Sanitation Operation Procedures and implement Corrective Actions if deviations are observed.
• Must continually evaluate potential for foreign material contamination while in assigned work areas.
• Perform other tasks and duties as directed by management to meet department and operations business needs.

Minimum Education and Experience

• High school or equivalent.
• Worked a minimum of 6 months of consecutive work history with one employer within the past 3 years in a comparable field.

Preferred Education and Experience

• Experience in food quality and/or safety.

Physical Requirements and Environmental Factors

When in a plant environment:

• Exposure primarily consists of wet and moist floors which include metal and plastic grating surfaces.
• May be exposed to temperatures of 28 degrees to 100 degrees Fahrenheit with both ambient and 100% humidity.
• May handle products from 25 degrees to 50 degrees Fahrenheit.
• May be exposed to noise ranges of 50 db to 110 db.
• May be exposed to dust, feathers and all chemicals used in poultry, food, processing facility.
• Must wear and use protective and safety equipment required for the job as directed by the Company.
• Occasional exposure to carbon dioxide vapors 10ppm and chlorine less than 20 ppm.
• Able to stand for several hours.
• Work may include lifting (up to 50 lbs), reaching, bending, pushing boxes on conveyor assembly.

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.