Quality Assurance Technician 1 Day/Swing $20-22PH

Employnet, Inc.; Reno (NV); On-site; USD 40,000 - 55,000; Full time

Job summary

Employnet, Inc. is seeking a reliable Quality Assurance Technician to support our food manufacturing operations in Reno, NV. You will monitor production lines, inspect products, and maintain accurate documentation to ensure adherence to GMPs and HACCP standards.

The role requires attention to detail, ability to read procedures, and collaboration with production and sanitation teams to resolve quality concerns. This position is on-site in Reno, with potential for flexible hours as needed.

Qualifications

• High school diploma or equivalent required.
• 1–2 years in quality assurance, food manufacturing, production, or related field preferred.
• Strong attention to detail and ability to identify quality issues.

Responsibilities

• Perform quality inspections throughout the production process to ensure products meet specifications.
• Monitor lines for appearance, weight, temperature, labeling, packaging and overall quality.
• Verify labels, lot codes, dates, allergen information and packaging requirements; maintain QA records.

Skills

Attention to detail

Documentation

Communication

Teamwork

Procedures & compliance

Education

High School Diploma or equivalent

Job description

Quality Assurance TechnicianPosition SummaryEmploynet is seeking a dependable and detail-oriented Quality Assurance Technician to support our food manufacturing operations. The Quality Assurance Technician is responsible for monitoring production processes, inspecting products, maintaining accurate documentation, and ensuring that food safety and quality standards are consistently met.Essential Duties & ResponsibilitiesPerform quality inspections throughout the production process to ensure products meet company and customer specifications.Monitor production lines for product appearance, weight, temperature, labeling, packaging, and overall quality.Collect and test product samples according to established procedures.Verify critical quality and food safety control points, including temperatures, weights, and measurements.Complete QA forms, inspection reports, production records, and quality logs accurately and on time.Identify, document, and communicate product defects, deviations, and non-conformances.Assist with investigations and corrective actions related to quality and food safety concerns.Conduct inspections of equipment, production areas, ingredients, packaging materials, and finished products.Verify product labels, lot codes, dates, allergen information, and packaging requirements.Ensure production employees follow Good Manufacturing Practices (GMPs), sanitation procedures, and food safety policies.Assist with pre-operational, sanitation, and environmental inspections.Place products on hold when quality or food safety requirements are not met and follow established procedures for disposition.Work closely with Production, Sanitation, Warehouse, and Management teams to resolve quality concerns.Maintain accurate records and ensure all required documentation is completed and properly maintained.Assist with internal and external audits, inspections, and continuous improvement initiatives.Follow applicable HACCP, SQF, FDA, USDA, and company food safety and quality requirements.Maintain a clean, organized, and safe work environment.QualificationsHigh school diploma or equivalent preferred.Previous experience in quality assurance, food manufacturing, production, or a related field preferred.Strong attention to detail and ability to identify quality issues.Ability to read and follow written procedures, specifications, and safety requirements.Basic computer and documentation skills.Strong communication and organizational skills.Ability to work independently and as part of a team.Ability to work in a fast-paced food manufacturing environment.Ability to stand, walk, bend, reach, and lift as required for the position.Willingness to work flexible hours, weekends, or overtime as needed.What We’re Looking ForThe ideal candidate is reliable, detail-oriented, safety-conscious, and committed to maintaining high standards of food quality and safety. The Quality Assurance Technician plays an important role in ensuring that products are safe, consistent, and meet customer expectations.EDUCATION and EXPERIENCEHigh School Diploma or equivalent, or 1-2 years of related experience and/or training, or equivalent combinationof education and/or experience.For immediate consideration please call or email us [e-mail] be able to pass a background check#EmploynetJobsReno