Quality Assurance Technician

ETS Staffing; Hinesburg (VT); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Health insurance

Referral program

Weekly pay

Earned wages on-demand

Job summary

ETS Staffing is seeking a Quality Assurance Technician for a producer of premium products in the food manufacturing industry in Vermont. This in-person role focuses on monitoring non-conforming products, auditing processes, reviewing batch records, and supporting food safety and quality training.

The ideal candidate has at least 2 years QA experience in food manufacturing, knowledge of SQF/HACCP/GFSI, and proficiency with inspection equipment and Microsoft Office.

Qualifications

• Minimum 2 years of quality assurance experience, preferably in food manufacturing
• Working knowledge of food safety regulations and standards such as SQF, HACCP, and GFSI
• Proficiency with inspection, sampling, and testing equipment, and understanding of measurement accuracy
• Strong documentation, analytical, and Microsoft Office skills

Responsibilities

• Monitor and document non-conforming products, materials, and equipment, maintaining accurate records
• Conduct facility and process compliance audits, analyzing results and recommending corrective actions
• Perform record review, data entry, and analysis of batch records and quality documentation
• Support and facilitate training programs to ensure adherence to food safety and quality standards

Skills

QA experience

Data entry

Microsoft Office

Tools

Inspection equipment

Job description

Quality Assurance Technician

Job ID: 150366

Job Location: In-Person, $22.77/Hour, 1st Shift, Sun, Mon, Fri, Sat, Comprehensive benefits

A producer of premiumproducts in the food manufacturing industry. They are seeking a Quality Assurance Technician to join their team.

Your day-to-day as a Quality Assurance Technician:

• Monitor and document non-conforming products, materials, and equipment, maintaining accurate records
• Conduct facility and process compliance audits, analyzing results and recommending corrective actions
• Perform record review, data entry, and analysis of batch records and quality documentation
• Support and facilitate training programs to ensure adherence to food safety and quality standards

Your skills and experience:

• Minimum 2 years of quality assurance experience, preferably in food manufacturing
• Working knowledge of food safety regulations and standards such as SQF, HACCP, and GFSI
• Proficiency with inspection, sampling, and testing equipment, and understanding of measurement accuracy
• Strong documentation, analytical, and Microsoft Office skills

What you can expect from ETS:

• Health insurance, referral program, and more
• Weekly pay
• Brand NEW exclusive ETS benefit: Get paid whenever you need with earned wages on-demand. No need to wait until payday!

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

#POA

150366