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GTR Link is seeking a Quality Assurance professional to perform HACCP, GMP and SSOP checks in a poultry processing facility. The role involves inspecting the plant for issues, ensuring cleanliness before operations, and reporting any problems to supervisors and QA management as needed.
Responsibilities include completing required regulatory reports, checking for leaks after rainfall, and inspecting products for defects. The position emphasizes strong hygiene and adherence to GMP policies.
Identify and report any suspicious or abnormal situations to their immediate supervisor or plant management official.
Abnormal situation would be:
Product tampering
Willful product adulteration
Unauthorized employees in restricted areas
Situation where a belief that product adulteration may be occurring
Equipment malfunction that may put product wholesomeness at stake
NOTE:
This job description is not all inclusive of what the employee may be asked to do while performing the duties described above. The company reserves the right to modify this job without prior notice.