QA Technician - 2nd Shift

Fresh Mark Inc.; Salem (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated QA Technician for the 2nd shift. This role involves ensuring product quality through rigorous testing and compliance with safety regulations. You'll conduct various quality control tests, oversee production processes, and maintain accurate records. The company values employee growth and provides a comprehensive benefits package, including health care and 401K. Join a team that prioritizes quality and safety in food manufacturing, and make a meaningful impact in a supportive environment.

Benefits

Paid vacations

Health care

401K

Employee growth support

Qualifications

• Experience in Quality Assurance in a food processing facility preferred.
• Strong attention to detail and organizational skills.

Responsibilities

• Conduct quality control testing and monitor production activities.
• Communicate test results and maintain QA documentation.

Skills

Knowledge of FDA GMPs

HACCP principles

Food safety principles

Organizational skills

Communication skills

Education

High school diploma or equivalent

Two-year degree in food science

Tools

Product testing equipment

Job description

Join to apply for the QA Technician - 2nd Shift role at Fresh Mark Inc.

Quality Assurance Technician

Fresh Mark in Salem, Ohio, is now hiring a 2nd shift Quality Technician.

The QA Technician performs a variety of quality control testing, including routine observations and monitoring of receiving, manufacturing, and processing activities to ensure products meet internal and external specifications and comply with regulations.

Salary: $19.00/hour

Minimum Requirements

• High school diploma or equivalent required; two-year degree or certificate in food science or related field preferred.
• One or more years of experience in Quality Assurance or related roles in a food processing facility preferred.

Desired Skills and Qualifications

• Knowledge of FDA GMPs and HACCP principles.
• Familiarity with modern food manufacturing processes and safety systems.

Key Responsibilities

• Conduct physical, analytical, microbial testing, and sensory evaluations according to QA protocols.
• Perform process checks during production, packaging, sanitation, and warehousing.
• Coordinate environmental testing and sanitation audits.
• Communicate test results and observations to relevant departments.
• Assist line technicians and maintain QA documentation and reports.
• Provide oversight to ensure compliance with company standards and regulations.
• Train employees on food safety practices and GMPs.
• Maintain accurate records of QA activities and pre-shipment documentation.

Food Safety and Quality Responsibilities

• Sample and test raw materials and finished products.
• Implement environmental monitoring and sanitation programs.
• Ensure products meet specifications and report deviations.
• Comply with all relevant safety and quality regulations.

Skills and Abilities

• Understanding of food safety principles.
• Ability to operate product testing equipment.
• Strong organizational skills and attention to detail.
• Proficiency in data entry, interpretation, and basic computer skills.
• Excellent communication skills in English.
• Legal authorization to work in the US.

We invite you to join our team and benefit from our comprehensive benefits package, including paid vacations, health care, 401K, and more.

About Fresh Mark, Inc.

At Fresh Mark, people come first. We are committed to employee growth and support, with a rich history of quality products under the Sugardale brand, made in the USA for over 100 years.

We are an equal opportunity employer and welcome applicants from all backgrounds. All applicants must accept our employment application consent and understand that Fresh Mark is a drug-free workplace.

Additional Information

• Seniority level: Associate
• Employment type: Full-time
• Job function: Quality Assurance
• Industry: Food and Beverage Manufacturing