QA Assistant

GREENHEAD LOBSTER LLC

Bucksport (ME)

On-site

USD 24,796 - 30,307

Full time

14 days+
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Benefits offered by this job

Medical, Dental, and Vision coverage
401(k)
Health Savings Account (HSA)
Competitive salary
Paid Time Off
Employee discounts

Job summary

GREENHEAD LOBSTER LLC is seeking a QA Assistant to support GMPs, HACCP, and food safety programs. You will ensure solid documentation, consistent checks, and high standards so customers receive safe, great-tasting products.

Your day will involve moving between floor and office, reviewing logs, keeping records tidy, and communicating clearly with teammates for a smooth handoff between shifts. We offer benefits and a supportive team environment.

Qualifications

  • Working knowledge of GMPs, HACCP, sanitation, and food safety principles.
  • Familiarity with FDA regulations/seafood processing (preferred).
  • Strong attention to detail, organization, and communication skills.
  • Comfort with Microsoft Office and electronic record systems.
  • Ability to work independently and collaboratively.

Responsibilities

  • Assist with monitoring, verification, and recordkeeping tied to GMPs, HACCP, sanitation, and food safety.
  • Help maintain accurate QA documentation and electronic records.
  • Support training activities and continuous improvement efforts.
  • Spot quality concerns and communicate them quickly and clearly.

Skills

GMPs HACCP sanitation food safety
FDA regulations seafood processing
Attention to detail organization
Microsoft Office electronic records
Independent and collaborative work

Tools

Electronic record systems

Job description

What You'll Own

As our QA Assistant, you'll help keep every batch on track by supporting Greenhead's GMP, food safety, and quality assurance programs. This role exists to make sure our documentation is solid, our checks are consistent, and our standards stay high–customers get safe, great-tasting product.

Key Responsibilities
  • Assist with monitoring, verification, and recordkeeping tied to GMPs, HACCP, sanitation, and food safety
  • Help maintain accurate QA documentation and electronic records
  • Support training activities and continuous improvement efforts
  • Spot quality concerns and communicate them quickly and clearly
What You'll Bring
  • Working knowledge of GMPs, HACCP, sanitation, and food safety principles
  • Familiarity with FDA regulations/seafood processing (preferred)
  • Strong attention to detail, organization, and communication skills
  • Comfort with Microsoft Office and electronic record systems
  • Ability to work independently and collaboratively

If you're ready to grow your QA skills in a hands‑on food manufacturing setting, apply today.

A Morning in QA

Your day starts early (Monday–Friday) with a quick check‑in and a game plan for the shift. You'll spend time moving between the floor and the office, reviewing logs, confirming paperwork is complete, and helping keep records tidy and easy to trace. Along the way, you'll connect with teammates to clarify questions, share updates, and keep information flowing. Expect a steady rhythm: focused desk time, quick walk‑throughs, and short conversations that keep quality and food safety front and center. By the end of the day, you'll feel good knowing the details are buttoned up and the next shift is set up for success.

The Good Stuff
  • Medical, Dental, and Vision coverage
  • 401(k)
  • Health Savings Account (HSA)
  • Competitive salary (starting at $18/hour–$22/hour based on prior experience)
  • Paid Time Off
  • Employee discounts
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