PT Server, Assisted Living

Bishop Gadsden; Charleston (SC); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Dental/Vision Insurance

401(k) Matching Retirement Plan

Generous Paid Time Off

End-of-the-Year Bonus

Free TELADOC access

Wellness Programs

Scholarship Opportunities

Job summary

Bishop Gadsden is seeking Part Time Servers to join their Assisted Living Culinary Department in Charleston, SC. The ideal candidates will provide a positive dining experience for residents while ensuring cleanliness and adherence to dietary needs.

Responsibilities include serving meals, maintaining dining areas, and preparing for service. Candidates should possess strong interpersonal skills, a compassion for the elderly, and the ability to communicate effectively.

Qualifications

• Compassion for and desire to work with the elderly.
• Ability to read, write, speak and understand English.
• Professional appearance and excellent interpersonal skills.

Responsibilities

• Serve food and beverages to residents in a professional manner.
• Maintain cleanliness of dining room and server areas.
• Prepare wait station and complete assigned side work.

Skills

Interpersonal skills

Ability to multi-task

Communication skills

Education

High school diploma or equivalent

Job description

Part Time Servers | Assisted Living

Bishop Gadsden located on James Island, is a not-for-profit, faith-based retirement community, affiliated with the Episcopal Church. Bishop Gadsden is known as the Southeast's leading life care retirement community and is located on 134 acres of lush marshlands and majestic oaks on James Island, just 10 minutes from downtown Charleston!

Servers in our Assisted Living Culinary Department provide a positive guest experience serving meals to our residents dining in one of three dining experiences. We currently offer opportunities with life-friendly scheduling, a flexible and fun work environment, top pay and a community-minded atmosphere! The successful candidate will have compassion for and the desire to work with the elderly.

A Typical Day

• Ensure appropriate menus and place settings are on tables.
• Prepare wait station and complete opening side work as assigned.
• Stock and assemble appropriate condiments, dry goods, and other items needed for meal service.
• Organize and assemble accurate meal room service trays.
• Understand and adhere to special dietary needs of residents.
• Serves food and beverages to residents in a professional manner.
• Maintain cleanliness of dining room and server areas at all times in accordance with DHEC guidelines.
• Completes closing side work as assigned.

Requirements

• High school diploma or equivalent preferred.
• Prior food service experience preferred.
• Prior working experience and/or interacting with an elderly population preferred
• At least eighteen (18) years of age
• Professional appearance and excellent interpersonal skills for daily interaction with residents, families, coworkers, and public.
• Ability to read, write, speak and understand English
• Ability to communicate clearly and effectively both verbally and written.
• Ability to multi-task and deal with multiple customers at the same time.
• Ability to stoop, bend, kneel, crouch, and crawl and to lift and/or carry weights of up to 50 pounds.

What You Can Expect From Us

• Dental/Vision Insurance
• Company Paid Basic Life Insurance and AD&D Policy
• 401(k) Matching Retirement Plan
• Generous Paid Time Off (PTO) and ability to cash in unused PTO
• End-of-the-Year Bonus for all team members
• Free 24/7 TELADOC for team member and household
• Wellness Programs and Facilities with discounts on personal training and massage therapy
• Employee Assistance Program (EAP)
• Scholarship Opportunities for Education and Student Debt Payoff
• Free Onsite and close proximity parking